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CGIAR supports innovative new Brazil-led accelerator RAIZ
20.11.25Launched at UNFCCC COP30 in Belém, the RAIZ accelerator will unite governments and investors behind…
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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Policy seminar: The impacts and legacy of IFPRI’s 2020 Vision Initiative
27.07.20-
Food security
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Nutrition
By Khiem Nguyen Launched in 1993 and recently concluded, IFPRI’s 2020 Vision Initiative was an o…
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Better dietary options for healthier children
27.07.20In rural Malawi, over 16,000 people, including young children, have benefited from ‘Care Groups’…
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West Africa: Smarter investments in small reservoirs needed
27.07.20-
Environmental health
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Food security
Small reservoirs allow West African farmers to irrigate their fields and water their livestock. They…
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CIP’s Andean Initiative takes flight
24.07.20A fascinating 90-minute international panel discussion this morning kicked off the International Pot…
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2020 Global Food Policy Report: Emerging challenges of building inclusive food systems in South Asia
24.07.20-
Gender equality
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Nutrition
By Rebika Laishram In South Asia, the COVID-19 pandemic has triggered the largest disruption of…
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Farmers’ experience and ecological knowledge proven valuable against land degradation in Mali
24.07.20-
Biodiversity
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Environmental health
A study by scientists from World Agroforestry (ICRAF) in Mopti, Segou and Sikasso, located in cent…
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Supporting smallholder farmers to better combat drought
23.07.20-
Climate adaptation & mitigation
Researchers from the Cereal Systems Initiative for South Asia (CSISA) project have been exploring th…
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Better dietary options for healthier children
23.07.20-
Health
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Nutrition
In rural Malawi, over 16,000 people, including young children, have benefited from ‘Care Groups’…
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Soil health key priority for better livelihoods of Odisha farmers
23.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples…
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Policy options to improve access to quality seed in Vietnam
22.07.20-
Food security
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Nutrition
A new paper examines Vietnam’s regulatory regime surrounding planting material of vegetatively pro…
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Making food system value chains inclusive for smallholders and rural people
22.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By Rob Vos and Khiem Nguyen Rapid urbanization and income growth are driving shifts in…
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Policy options to improve access to quality seed in Vietnam
22.07.20-
Food security
Vietnam’s Plan for Zero Hunger by 2025 calls for increasing access to nutritious foods and…
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The State of the Literature on Environmental Impacts of Agricultural Intensification
22.07.20The projected increases in global demand for agricultural products over the coming decades – for…
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How and why to merge ecosystem-based adaption and risk finance?
22.07.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
The pertinence of ecosystem-based adaption and risk finance couldn’t be more timely considering th…
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Indian diets fall short of EAT-Lancet reference recommendations for human and planetary health
21.07.20-
Food security
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Nutrition
By Manika Sharma, Avinash Kishore, Devesh Roy, Kuhu Joshi, and Khiem Nguyen Many developing countrie…
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How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
20.07.20-
Food security
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Gender equality
By Sudha Narayanan Lockdowns imposed in response to the COVID-19 pandemic have disrupted food market…
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IITA and Bayer launch modern breeding project
20.07.20Yield improvement of important African food crops will get a boost with the launch of…
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Expert-assisted Decision Analysis supports agroforestry in Viet Nam
20.07.20-
Biodiversity
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Environmental health
Selecting appropriate practices for specific locations that are aligned with the needs, values and p…
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