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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food SystemsÂ
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25<p>Amidst the challenges of drought, climate change, conflicts, and other shocks that signific…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Livestock route mapping for improved health of humans, animals and the environment
International Livestock Research Institute (ILRI)25.03.20-
Health
The International Livestock Research Institute is working on two new research projects in rangeland …
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A risky water future for Nepal
CGIAR Research Program on Water, Land and Ecosystems (WLE)24.03.20First detailed climate assessment for Western Nepal predicts water risks on supplies, farmers and co…
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COVID-19-measures, daily laborers and their nutrition│Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
Containing COVID-19 is indispensable. But without social safety nets, the effects on daily laborer…
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Barren shelves: COVID-19 and panic buying of food │ Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
People rush to supermarkets and buy what they can carry. Comprehensible, but unnecessary. To cut…
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Papua mangroves could help Indonesia coast to climate targets
Center for International Forestry Research (CIFOR)23.03.20Indonesia - The characteristics of mangroves in a range of ecosystems – from undisturbed natural…
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Why measuring youths’ aspirations is key to sustainable and inclusive rural development
World Agroforestry (ICRAF)23.03.20The first results of the Kenyan census conducted in 2019 reveal a gradual demographic transition t…
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Transition - Mehmood Ul Hassan, Muhammad
World Agroforestry (ICRAF)23.03.20It is with profound grief and sadness that management, board and entire staff of Centre…
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Balancing community and environmental needs in the Pacific Islands
WorldFish23.03.20The CGIAR Program on Fish Agri-food Systems (FISH), led by WorldFish in partnership with some…
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TimesLive: Fears over handwashing in Africa to stem coronavirus seen as trigger for change
International Water Management Institute (IWMI)23.03.20-
Health
“In the water sector we always say 'Don't waste a good crisis'," said Inga Jacobs-Mata,…
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Collaborating for a shared future: Negotiating landscape change in Zambia
Center for International Forestry Research (CIFOR)23.03.20-
Climate adaptation & mitigation
Zambia - It is early afternoon in Choma, the capital of the Southern Province of…
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News Trust: Fears over handwashing in Africa to stem coronavirus seen as trigger for change
International Water Management Institute (IWMI)22.03.20-
Climate adaptation & mitigation
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Health
Aid workers and advisors said countries should seize the moment ahead of World Water Day…
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New study explores the benefits of a One Health approach to investigating antimicrobial resistance in Vietnam
International Livestock Research Institute (ILRI)22.03.20-
Health
In Vietnam, antimicrobial resistance in animal and human health settings poses a significant threat,…
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Natural forest regeneration: A good choice for biodiversity
Center for International Forestry Research (CIFOR)21.03.20-
Biodiversity
Forests are full of surprises. Parts of the Amazon, Panama’s Darien and many other places…
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SMART WATER MANAGEMENT – HOW A DROP OF DATA GOES A LONG WAY
International Center for Agricultural Research in the Dry Areas (ICARDA)21.03.20The effects of ever-strengthening climate change are felt most keenly in the dry areas of…
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Crowdsourced data feeds fall armyworm surveillance in Bangladesh
International Maize and Wheat Improvement Center (CIMMYT)20.03.20-
Food security
Following the spread of fall armyworm, crowdsourced data is powering a web-based application to he…
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Systems thinking at work in South Asia’s food production
International Maize and Wheat Improvement Center (CIMMYT)20.03.20-
Climate adaptation & mitigation
In 2009, state governments in Northwest India implemented a policy designed to reduce groundwater ex…
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The role of agroforestry in forest restoration
World Agroforestry (ICRAF)20.03.20-
Biodiversity
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Climate adaptation & mitigation
The Integrated Natural Resources and Environmental Management Project (INREMP) was launched in 201…
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How much will global poverty increase because of COVID-19?
International Food Policy Research Institute (IFPRI)20.03.20-
Food security
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Health
In a recent blog post, we analyzed how the spread of the disease associated with the…
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