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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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The good and not-so-good news about the state of COVID-19 vaccine development: A primer from ILRI
International Livestock Research Institute (ILRI)16.05.20-
Health
Jimmy Smith, director general of the International Livestock Research Institute (ILRI), holds a week…
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Lessons from a pandemic to repurpose India’s agricultural policy
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)15.05.20-
Food security
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Health
As the coronavirus crisis triggers a large-scale exodus of migrant agricultural workers from India…
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A four-pronged plan to secure farming communities in Eastern and Southern Africa
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)15.05.20-
Food security
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Health
ICRISAT is working with an array of development partners in Eastern and Southern Africa to…
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COVID-19-related trade restrictions on rice and wheat could drive up prices and increase hunger
International Food Policy Research Institute (IFPRI)15.05.20-
Food security
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Health
BY TIMOTHY SULSER AND SHAHNILA DUNSTON Some governments have responded to alarms about possible COV…
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Fixing the global food system after coronavirus
International Food Policy Research Institute (IFPRI)15.05.20-
Food security
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Gender equality
BY RUBEN ECHEVARRÍA From panic-buying in Europe, to bans on rice exports in Asia and rising fo…
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Introducing West Africa’s largest insect collection
International Institute of Tropical Agriculture (IITA)15.05.20How do you catch all these insects? How do you know they are here? Do…
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Managing Asian food systems in the time of COVID-19 and beyond
International Potato Center (CIP)15.05.20The post Managing Asian food systems in the time of COVID-19 and beyond appeared first…
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International analytics award goes to CGIAR centers for sustainable agriculture tools
International Maize and Wheat Improvement Center (CIMMYT)14.05.20-
Big data
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Food security
While technology and data analysis have revolutionized farming in high-income countries, farmers in …
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Sweetpotato refuse becomes a valuable resource
CGIAR Research Program on Roots, Tubers and Bananas (RTB)14.05.20-
Food security
Small-scale sweetpotato farmers in Uganda have adopted innovative technologies that not only improve…
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Australian Aid: COVID-19 and Water Resources Management
International Water Management Institute (IWMI)14.05.20-
Health
Reframing our priorities as a water sector The water sector has an important role to…
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Five stark COVID-19 warnings from the agriculture R4D sector
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.05.20-
Environmental health
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Food security
As communities around the world cope with the novel coronavirus, it’s becoming clearer that the…
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Virtual seminar: IFPRI researchers on COVID-19 emerging problems and country-level responses
International Food Policy Research Institute (IFPRI)14.05.20-
Food security
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Health
BY KATARLAH TAYLOR COVID-19 is creating a range of new challenges for economic growth and…
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Combatting COVID-19 and CSSVD: a similar approach?
World Agroforestry (ICRAF)14.05.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
The United Nations General Assembly declared 2020 the International Year of Plant Health to raise …
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Amidst food system shocks, we must ensure weather index insurance reaches the most vulnerable
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.05.20-
Food security
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Gender equality
Floods are becoming fiercer and more frequent – and sometimes catastrophic. Across Asia, where mil…
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Integrating fish conservation with water sanitation during COVID-19 in Cambodia
WorldFish14.05.20-
Food security
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Health
In rural Cambodia, many households are burdened with having to collect and treat their own…
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Resilient and participatory: How Quito’s setting the standard on urban food systems
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.05.20-
Food security
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Nutrition
Like many cities around the world, Quito, Ecuador, is confronting major challenges around providing …
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Fall armyworm survey marks CIMMYT’s first research project in Laos
International Maize and Wheat Improvement Center (CIMMYT)13.05.20-
Food security
A major farmer survey is gathering data to understand how smallholders in Laos are responding…
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Kenya’s mountain treasures
Center for International Forestry Research (CIFOR)13.05.20EAST AFRICA FORESTS SERIES This is part one in a series of three stories that…
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