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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Moving from water problems to water solutions in a climate-challenged world
CGIAR Research Program on Water, Land and Ecosystems (WLE)26.03.20Originally published on Rural 21. The beginning of life on Earth has been linked to water.…
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IITA launches IYPH website
International Institute of Tropical Agriculture (IITA)26.03.20By now, we know that 2020 is the International Year of Plant Health (IYPH). Throughout…
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Shared responsibilities and equal economic benefits
International Maize and Wheat Improvement Center (CIMMYT)25.03.20-
Gender equality
Women play a crucial role in Ethiopian agriculture. A significant portion of their time is…
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Reflections on Uganda’s seed systems: building opportunities and addressing constraints
CGIAR Research Program on Roots, Tubers and Bananas (RTB)25.03.20-
Food security
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Gender equality
A blog by the RTB seed system research cluster to reflect on lessons from field…
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Whole grains
International Maize and Wheat Improvement Center (CIMMYT)25.03.20-
Nutrition
The most recent dietary guidelines provided by the World Health Organization and other international…
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Breaking Ground: Aparna Das leads efficient and demand-driven maize research
International Maize and Wheat Improvement Center (CIMMYT)25.03.20Getting a good maize harvest, or just enough to feed the family, has always been…
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Vaccines against this year’s novel (and world-changing) coronavirus are already in development and being tested—Good news from Nobel Laureate Peter Doherty
International Livestock Research Institute (ILRI)25.03.20-
Health
Positive news! While some COVID-19 surges are now ‘baked-in’, and we must prepare ourselves for…
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Ugandan teacher walks 664 km to raise awareness of shea trees: ‘My worry is extinction’
World Agroforestry (ICRAF)25.03.20Arriving in Nairobi on 2 March, Gerima Mustapha, 47, emerged out of the driving rain…
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Water for all – making SDG 6 a reality
CGIAR Research Program on Water, Land and Ecosystems (WLE)25.03.20"Water for all" is an important concept embedded in Sustainable Development Goal 6 on Water…
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In the Spotlight: Rose Komugisha Basiita
WorldFish25.03.20Rose Komugisha Basiita is a WorldFish scientist conducting research in aquaculture and fish genetics…
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Livestock route mapping for improved health of humans, animals and the environment
International Livestock Research Institute (ILRI)25.03.20-
Health
The International Livestock Research Institute is working on two new research projects in rangeland …
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A risky water future for Nepal
CGIAR Research Program on Water, Land and Ecosystems (WLE)24.03.20First detailed climate assessment for Western Nepal predicts water risks on supplies, farmers and co…
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COVID-19-measures, daily laborers and their nutrition│Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
Containing COVID-19 is indispensable. But without social safety nets, the effects on daily laborer…
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Barren shelves: COVID-19 and panic buying of food │ Analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.03.20-
Food security
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Health
People rush to supermarkets and buy what they can carry. Comprehensible, but unnecessary. To cut…
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Papua mangroves could help Indonesia coast to climate targets
Center for International Forestry Research (CIFOR)23.03.20Indonesia - The characteristics of mangroves in a range of ecosystems – from undisturbed natural…
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Why measuring youths’ aspirations is key to sustainable and inclusive rural development
World Agroforestry (ICRAF)23.03.20The first results of the Kenyan census conducted in 2019 reveal a gradual demographic transition t…
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Transition - Mehmood Ul Hassan, Muhammad
World Agroforestry (ICRAF)23.03.20It is with profound grief and sadness that management, board and entire staff of Centre…
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Balancing community and environmental needs in the Pacific Islands
WorldFish23.03.20The CGIAR Program on Fish Agri-food Systems (FISH), led by WorldFish in partnership with some…
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