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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Field Notes: Call for government support as lockdown bites into fish processors’ profits in India
07.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Lockdown restrictions in India have hit fish processors at the peak of their season and…
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Prepare food systems for a long-haul fight against COVID-19
02.07.20-
Food security
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Poverty reduction, livelihoods & jobs
By Maximo Torero The COVID-19 pandemic has hit the global economy hard, and in many…
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Stop waiting to get back to normal: We need to build back better – and this starts with transforming food systems
01.07.20-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
By Kanayo F. Nwanze, CGIAR Special Representative to the UN Food Systems Summit 2021 Lately…
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WEBINAR: Merging ecosystem-based adaptation and insurance/finance: why we need it!
29.06.20-
Food security
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Poverty reduction, livelihoods & jobs
In this exciting webinar, held 19 June 2020, experts discussed the opportunities and challenges for…
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Economic incentives to resolve conflicts in transboundary flows within watersheds: the case of the Cordilleras in the Philippines
26.06.20-
Environmental health
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Poverty reduction, livelihoods & jobs
When it comes to property rights, many Philippine forests are open access. This means that…
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Significant economic impacts due to COVID-19 and falling remittances in Myanmar
25.06.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By: Xinshen Diao and Michael Wang As COVID-19 spreads in more low- and middle-income countries,…
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Women farmers in Malawi and Zambia fighting fall armyworm
25.06.20-
Food security
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Poverty reduction, livelihoods & jobs
Life as we once knew it is gone. The emergence and spread of COVID-19 has…
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A video is worth a million sweetpotato vines
22.06.20-
Food security
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Poverty reduction, livelihoods & jobs
Farmer-to-farmer training videos create demand for orange fleshed sweetpotatoes (OFSP) and high-qual…
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Reaping the benefits of innovation
17.06.20-
Food security
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Poverty reduction, livelihoods & jobs
Post-harvest losses — which can range between 10-20% in major cereals — cause not only…
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Farmers diversify crops in their fields and food on their plates
17.06.20-
Food security
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Poverty reduction, livelihoods & jobs
Farmers in the Bale area, in Ethiopia’s Oromia region, mainly produce wheat and barley. Temam…
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Women-Led Biofortified Food Businesses: Advancing Nutrition and Health
16.06.20-
Nutrition
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Poverty reduction, livelihoods & jobs
HarvestPlus is proud to be working with enterprising women around the world who have created…
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Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries
15.06.20-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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MYSAP Inland supports small-scale fish farmers and fish processors during COVID-19
15.06.20-
Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
In the Central Dry Zone and upper regions of Myanmar, since April 2017, the Inland…
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Implementing nutrition-sensitive pond polyculture in Zambia: WorldFish teams up with Peace Corps volunteers
13.06.20-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
We sat down with Taryn Cadena and Katharine (Katie) Thomas, two young women who were…
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Piloting climate-smart agriculture for climate-change adaptation in Viet Nam
12.06.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
A new project financed by the German Ministry for Environment, Nature Conservation and Nuclear Safet…
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COVID-19 recovery is a chance to improve the African food system
11.06.20-
Biodiversity
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Food security
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Health
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Poverty reduction, livelihoods & jobs
Photo: COVID-19 mitigation could open new opportunities for agroecological innovation, here a multif…
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Field Notes: Bangladesh in times of COVID-19 and food security implications
09.06.20-
Health
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Poverty reduction, livelihoods & jobs
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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WorldFish celebrates World Oceans Day
08.06.20-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
This year’s theme of World Oceans Day, Innovation for a Sustainable Ocean was at the centre of…
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