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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25<p>Amidst the challenges of drought, climate change, conflicts, and other shocks that signific…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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How can I optimize my breeding scheme?
CGIAR Excellence in Breeding Platform (EiB)04.11.20-
Food security
New series of manuals developed by EiB is a practical guide to designing crossing, evaluation…
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Paper: Conceptualizing COVID-19’s impacts on household food security
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)04.11.20-
Food security
The COVID-19 pandemic impacts food security in a number of ways, from disrupting food systems…
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New research in Vietnam shows holistic approach to school-based interventions required to promote healthy eating among children
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)04.11.20-
Health
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Nutrition
A new research study by scientists from Vietnam's National Institute of Nutrition and the CGIAR…
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What can the last 30 years of research tell us?
International Maize and Wheat Improvement Center (CIMMYT)04.11.20-
Climate adaptation & mitigation
Global climate change represents an existential threat to many of the world’s most vulnerable farm…
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IWMI receives the 2020 GEO Sustainable Development Goals (SDG) Award
International Water Management Institute (IWMI)04.11.20-
Climate adaptation & mitigation
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Food security
This is in recognition of the Index-Based Flood Insurance (IBFI) product developed by IWMI scientist…
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Digital revolution can transform agri-food systems
International Maize and Wheat Improvement Center (CIMMYT)04.11.20-
Big data
A digital transformation is changing the face of international research for development and agri-foo…
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Flattening the curve on foodborne illness and its costs in Africa
International Food Policy Research Institute (IFPRI)04.11.20-
Food security
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Health
BY STEVEN JAFFEE AND DELIA GRACE Third of a series of blog posts on the…
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“Virtual” Borlaug-Raun Internship Produces Actual Results
International Potato Center (CIP)03.11.20-
Poverty reduction, livelihoods & jobs
Jan Low of the International Potato Center appeared at the 2020 World Food Prize in…
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ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award
International Center for Agricultural Research in the Dry Areas (ICARDA)03.11.20ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award ICARDA is…
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Boosting African agricultural growth and transformation: The importance of producer organizations
International Food Policy Research Institute (IFPRI)03.11.20-
Food security
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Poverty reduction, livelihoods & jobs
BY FLEUR WOUTERSE AND AMY FAYE Second in a series of blog posts on the…
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In search of effective support for agricultural mechanization in Africa
CGIAR Research Program on Policies, Institutions, and Markets (PIM)03.11.20-
Food security
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Poverty reduction, livelihoods & jobs
Rising food demand and a shrinking rural labor pool have made the need for tractors…
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Farming Families Worldwide Are Increasingly Growing More Than One Biofortified Crop
HarvestPlus02.11.20-
Food security
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Nutrition
The global nutrition community, increasingly focused on holistic approaches to improving diets, is p…
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COVID pandemic overshadows Africa Day for Food and Nutrition Security
International Potato Center (CIP)02.11.20On the 11th Africa Day for Food and Nutrition Security, governments and development partners face…
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What really counts for farmers – not just the seed, but also where and how to source it
CGIAR Research Program on Roots, Tubers and Bananas (RTB)02.11.20-
Food security
Understanding farmers’ preferences and priorities when it comes to selecting seed is critical to e…
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One Health in action: Research by ILRI and partners improves the health of people, animals and the environment
International Livestock Research Institute (ILRI)01.11.20-
Health
The current coronavirus disease (COVID-19) pandemic has brought into sharp focus the interconnectedn…
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Informal food retail in Africa’s cities: governance, politics, policy issues
CGIAR Research Program on Policies, Institutions, and Markets (PIM)31.10.20-
Gender equality
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Poverty reduction, livelihoods & jobs
To mark UN World Cities Day (Oct.31), new PIM Synthesis Brief summarizes recent research on…
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Crop Modeling community of practice
International Maize and Wheat Improvement Center (CIMMYT)30.10.20-
Big data
The Community of Practice on Crop Modeling is part of the CGIAR Platform for Big…
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Aflatoxin rapid detection technology wins Big Data Inspire Challenge 2020
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)30.10.20-
Health
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Nutrition
A little box that can predict the amount of harmful aflatoxin contained in a handful…
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