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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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Water and cross-sectoral collaboration are key to food system transformations
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.05.21-
Environmental health
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Food security
At a series of dialogues convened as part of the UNFSS preparatory process, experts argued…
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Putting One Health into practice: A call to action for animal health
International Livestock Research Institute (ILRI)14.05.21-
Health
Action for Animal Health is a new coalition that aims to secure greater support for…
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Survey: Short-term impacts of COVID-19 in rural Guatemala call for a closer, continuous look at the food security and nutritional patterns of vulnerable families
International Food Policy Research Institute (IFPRI)13.05.21-
Food security
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Nutrition
BY FRANCISCO CEBALLOS, MANUEL HERNANDEZ AND CYNTHIA PAZ Global patterns and local variations of COVI…
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Rural populations face heightened COVID-19 risks
International Food Policy Research Institute (IFPRI)12.05.21-
Gender equality
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Health
BY JAWOO KOO, CLAUDIA RINGLER, ANIRUDDHA GHOSH AND CARLO AZZARRI India’s devastating second wave o…
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Scientists in Africa explore use of surrogate sires to improve small ruminant breeds
International Livestock Research Institute (ILRI)11.05.21-
Food security
In Pullman, Washington, the director and reproductive biologist at the Center for Reproductive Biolo…
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Policy responses to COVID-19: What worked and how to build resilience for the future
International Food Policy Research Institute (IFPRI)11.05.21-
Food security
BY JOHN MCDERMOTT, DANIELLE RESNICK, NICHOLA NAYLOR AND JESSICA WALLACH The COVID-19 pandemic has pr…
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IITA holds Climate Smart Agriculture awareness session for local-level policymakers
International Institute of Tropical Agriculture (IITA)11.05.21As part of efforts to ensure sustainability and scalability of efforts to build capacity in…
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CGIAR Researcher from WorldFish, Dr. Shakuntala Thilsted, wins World Food Prize
CGIAR11.05.21-
Nutrition
Dr. Shakuntala Haraksingh Thilsted, a CGIAR scientist and nutrition expert from WorldFish, was named…
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Farmers’ Hubs for quality seed and input supply and market linkage launched in Nigeria
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)11.05.21The Syngenta Foundation for Sustainable Agriculture (SFSA) launched 13 Farmers’ Hubs to service 13…
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Public and private sector scientists pick pearl millet material for their breeding programs
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)11.05.21Public and private sector scientists visited 20,000 pearl millet breeding plots at ICRISAT this week…
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Lessons Learned from the CGIAR Research Programs and What’s Coming Up Next
Independent Advisory and Evaluation Service10.05.21More than ever before, remote evaluations and evaluation approaches that require a rapid and cost-ef…
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Vietnam’s MARD minister calls on promotion of climate-smart practices to reduce GHG emissions at COP26’s Ministerial Dialogue
International Rice Research Institute (IRRI)10.05.2126 April 2021 - Mr. Le Minh Hoan, Leader of Vietnam’s Ministry of Agriculture and…
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Solar for all: Enhancing access to affordable and sustainable solar-powered irrigation
CGIAR Research Program on Water, Land and Ecosystems (WLE)08.05.21-
Environmental health
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Food security
Around 2 billion people globally are food insecure. Yet strategies to reduce chronic hunger and…
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Global Food Policy Report 2021: The challenges of food system transformation
International Food Policy Research Institute (IFPRI)07.05.21-
Food security
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Nutrition
BY YING VISSER AND MARIËLLE KARSSENBERG IFPRI’s recently-released 2021 Global Food Policy Repor…
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Community participation: greening the Aba Gerima watershed in Ethiopia
CGIAR Research Program on Water, Land and Ecosystems (WLE)05.05.21-
Biodiversity
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Food security
The rolling plains of the Aba Gerima watershed cover the upper portion of Lake Tana…
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Women’s voices in civil society organizations: Evidence from a civil society mapping project in Mali
International Food Policy Research Institute (IFPRI)04.05.21-
Gender equality
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Poverty reduction, livelihoods & jobs
BY KATRINA KOSEC AND EVGENIYA ANISIMOVA How can women’s voices be amplified in a situation…
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Digitization equipment set to accelerate Kenya’s breeding programs
International Maize and Wheat Improvement Center (CIMMYT)04.05.21Last month, the CGIAR Excellence in Breeding (EiB) platform handed over digitization equipment to th…
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Supporting the Food System Dialogues for Honduras ahead of UN summit
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.05.21-
Food security
We have never had a better understanding of the need to transform food systems. The…
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