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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Mainstreaming climate-smart agricultural innovations in the Mekong River Delta
31.03.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
The CGIAR Initiatives on Excellence in Agronomy (EIA) and Asian Mega-Deltas (AMD), together with the…
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CIMMYT endorses and implements expert recommendations to drive the transformation towards Zero Hunger by 2050
31.03.23-
Food security
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Nutrition, health & food security
Leading scientists, practitioners and representatives of development agencies, and international and…
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International Day of Zero Waste: Reducing loss and waste in fruit and vegetable supply chains
30.03.23-
Food security
by Swati Malhotra OPEN ACCESS | CC-BY-4.0 March 30 is the International Day of Zero Waste, which…
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Partners map out plans for implementing the Mixed Farming Systems Initiative in Lao PDR
30.03.23-
Food security
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Nutrition, health & food security
The CGIAR Initiative on Mixed Farming Systems held an inception and planning meeting in Vientiane,…
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Cacao Lovers Rejoice: Cacao of Excellence R&D Laboratory and Training Centre Unveiled
30.03.23-
Biodiversity
ROME, ITALY - Cacao of Excellence is proud to unveil its new state-of-the-art cacao R&D…
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Dr. Vinay Nangia makes a case for groundbreaking water innovation for sustainable dryland water use at the UN 2023 water conference
30.03.23-
Climate adaptation & mitigation
The UN 2023 Water Conference was convened by the United Nations General Assembly (UNGA) and…
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Employing an ecosystem approach to fisheries management to protect our oceans
30.03.23-
Environmental health & biodiversity
The world faces an increasingly arduous task to meet the rising demand for fish and…
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Lessons learned from the Livestock Master Plan and future investment priorities for animal resources development
29.03.23Rwanda’s 4th Strategic Plan for Agricultural Transformation (PSTA4) recognizes the importance of t…
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Mainstreaming women’s participation in aquaculture for sustainable livelihoods
29.03.23-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
Aquaculture has expanded significantly as an industry in Bangladesh over the last 20 years. It…
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Insights from CGIAR A4IP’s Delegation to the World Agri-Tech and Future Food-Tech Innovation Summits
29.03.23Food and agriculture sectors are increasingly transformed by new technological and knowledge-based s…
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Linking farmers and markets in Ethiopia: inclusive business models
29.03.23-
Nutrition, health & food security
Following the success story on one of the most important crops in Ethiopia, let's take…
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Towards a shared common vision on the relationship between climate, conflict, and human security in Guatemala
28.03.23-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ignacio Madurga-Lopez, Leonardo Medina, and Grazia Pacillo Guatemala is among the most vulnerable…
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How relative poverty influences responses to social protection programs: Evidence from Pakistan
28.03.23-
Poverty reduction, livelihoods & jobs
by Katrina Kosec and Cecilia Hyunjung Mo OPEN ACCESS | CC-BY-4.0 Since the COVID-19 pandemic,…
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CGIAR Initiative on Sustainable Healthy Diets studies micro, small, and medium enterprises in Viet Nam’s fruit and vegetable supply chains
27.03.23-
Nutrition, health & food security
In 2022, the CGIAR Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Awarding excellence for sweetpotato science and communication efforts in 2022
27.03.23Sweetpotato is vital for the food security and nutrition of millions in the tropics, and…
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Regional war, global consequences: Mounting damages to Ukraine’s agriculture and growing challenges for global food security
27.03.23-
Food security
by Pavlo Martyshev, Oleg Nivievsyi and Mariia Bogonos OPEN ACCESS | CC-BY-4.0 Russia’s all-out …
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Rapid modern wheat variety adoption key to supply chain security in Malawi
27.03.23-
Nutrition, health & food security
Scientists at the International Maize and Wheat Improvement Center (CIMMYT) are helping to scale up…
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IRRI, USAID, and Bayer launch global DSR initiative “Scale Direct” for Asia and Africa smallholder farmers
27.03.23-
Nutrition, health & food security
09 March 2023, India - The U.S. Agency for International Development (USAID) and Bayer agreed…
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