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Understanding the Phenotypic Data Manager in EBS
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SAAF names three winners of its 2026 Innovation Challenge
From a single skin biopsy, it may soon be possible to rebuild an entire African chicken breed or fish in a laboratory. That idea, submitted by a livestock genetic scientist at the International Livestock Research Institute (ILRI) in Nairobi, is one of three selected by the Sustainable Animal and Aquatic Foods (SAAF) Science Program through its inaugural Innovation Challenge.
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Todd Rosenstock
Director of CGIAR Climate Action
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Anna Okello
Director of the CGIAR Food Frontiers and Security Program
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Vania Azevedo
Director of the CGIAR Genebanks Accelerator.
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Inge D. Brouwer
Director of the CGIAR Better Diets and Nutrition Program
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Makram Geha
Director of the CGIAR Breeding for Tomorrow Program
