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Plant fruit extracts enhance the in vitro propagation of cowpea (Vigna unguiculata) on Murashige and Skoog media
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Big data, small explanatory and predictive power: Lessons from random forest modeling of on-farm yield variability and implications for data-driven agronomy
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Genomic prediction of resistance to tan spot, spot blotch and septoria nodorum blotch in synthetic hexaploid wheat
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Three-dimensional visualization of long-range atmospheric transport of crop pathogens and insect pests
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Variations in phenological, physiological, plant architectural and yield-related traits, their associations with grain yield and genetic basis
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Integrative transcriptome and metabolome analysis reveals the mechanisms of light-induced pigmentation in purple waxy maize
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
The potential of UAV and very high-resolution satellite imagery for yellow and stem rust detection and phenotyping in Ethiopia
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Precise irrigation water and nitrogen management improve water and nitrogen use efficiencies under conservation agriculture in the maize-wheat systems
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Genetic diversity and population structure of African sorghum (sorghum bicolor L. moench) accessions assessed through single nucleotide polymorphisms markers
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Genome-wide genotyping data renew knowledge on genetic diversity of a worldwide alfalfa collection and give insights on genetic control of phenology traits
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Situation report on Nepal’s agrifood systems: July 2023
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Complex traits and candidate genes: estimation of genetic variance components across multiple genetic architectures
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Analysis of adoption of conservation agriculture practices in southern Africa: mixed-methods approach
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Processing and bread-making quality profile of spanish spelt wheat
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Diversifying with grain legumes amplifies carbon in management-sensitive soil organic carbon pools on smallholder farms
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Agroecology can promote climate change adaptation outcomes without compromising yield in smallholder systems
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Abiotic stress tolerance: Genetics, genomics, and breeding
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Virulence of Puccinia triticina and Puccinia tritici-duri on durum wheat in southern Spain, from 2020 to 2022
International Maize and Wheat Improvement Center (CIMMYT)01.01.23