Publications
Filters
-
Identification of quantitative trait nucleotides for grain quality in bread wheat under heat stress
25.03.25 -
The influence of improved wheat and maize varieties on infant mortality in China
25.03.25 -
Leveraging automated machine learning for environmental data-driven genetic analysis and genomic prediction in maize hybrids
25.03.25 -
Genetic trends in seven years of maize breeding at Mozambique's Institute of Agricultural Research
25.03.25 -
Nature-positive agriculture-a way forward towards resilient agrifood systems
25.03.25 -
The fungal and protist community as affected by tillage, crop residue burning and N fertilizer application
25.03.25 -
Farm resilience to climatic risk. A review
25.03.25 -
Does social capital influence the intensity of conservation agriculture adoption among smallholder farmers in Malawi?
25.03.25 -
Molecular screening of septoria-resistant genes in historical Turkish bread wheat germplasm using the validated gene specific SSR markers
25.03.25 -
Identifying chickpea (Cicer arietinum L.) genotypes rich in ascorbic acid as a source of drought tolerance
25.03.25 -
Tester selection for combining ability estimation of storage root yield and sweetpotato virus disease in sweetpotato breeding
25.03.25 -
CIMMYT and Belgium
25.03.25 -
Unraveling the genetic basis of heat tolerance and yield in bread wheat: QTN discovery and Its KASP-assisted validation
25.03.25 -
Optimization of sparse phenotyping strategy in multi-environmental trials in maize
25.03.25 -
Assessment of fall armyworm tolerant maize hybrids for sustainable maize production in sub-Saharan Africa
24.03.25 -
SPDC-HG: an accelerator of genomic hybrid breeding in maize
24.03.25 -
15N-Nitrogen use efficiency, productivity, and quality of durum wheat integrating nitrogen management and an indigenous bacterial inoculant in a single growing season
24.03.25 -
Asociación de índices de vegetación RGB con rendimiento y dosis de nitrógeno en trigo harinero
24.03.25