Publications
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CLEANED: a tool for flagging and addressing environmental issues in livestock production systems
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)07.12.22-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Gain and performance in yield and micronutrient concentration in common bean improvement
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)07.12.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Caracterización de tipologías de agricultores de cacao de los cantones Tena y Naranjal en Ecuador: indicadores financieros y modelos de negocios
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Poverty reduction, livelihoods & jobs
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Understanding market preference for fresh fruits and vegetables: A choice experiment approach
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Effects of Covid-19 on fresh fruit and vegetable production, retailing and consumption in Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Impactos en la cadena de valor del cacao en Ecuador como consecuencia del Reglamento (UE) No. 488/2014
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Poverty reduction, livelihoods & jobs
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Chăn-hênh: Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion (SAPLING)
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Poverty reduction, livelihoods & jobs
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Estudio de la cadena de valor de cafe en El Salvador
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Poverty reduction, livelihoods & jobs
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Pastos de Urochloa para combatir el cambio climático
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.12.22-
Poverty reduction, livelihoods & jobs
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A case for support: Taking a pragmatic approach to potato seed in Africa
International Potato Center (CIP)01.12.22-
Poverty reduction, livelihoods & jobs
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Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)20.11.22-
Poverty reduction, livelihoods & jobs
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Retornos económicos de la contribución de FONTAGRO a la innovación agropecuaria en América Latina y el Caribe
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Poverty reduction, livelihoods & jobs
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Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Poverty reduction, livelihoods & jobs
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Estudio de la cadena de valor de café en El Salvador
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.11.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.11.22-
Food security
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Poverty reduction, livelihoods & jobs
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Impactos en la cadena de valor del cacao en Colombia como consecuencia del Reglamento (UE) No. 488/2014
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.11.22-
Poverty reduction, livelihoods & jobs
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Análisis de la cadena de valor de cacao del Ecuador y percepciones sobre la regulación europea de cadmio en chocolates y otros derivados del cacao y el cambio climático
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.11.22-
Poverty reduction, livelihoods & jobs
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Análisis ex ante de estrategias de mitigación de GEI en el cultivo de cacao en la región de Ucayali, Perú: Hacia una cadena de cacao que contribuya a la conservación de bosques y reducción de gases de efecto invernadero
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.11.22-
Mitigation
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Poverty reduction, livelihoods & jobs
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