Publications
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Transforming towards sustainability: Experiences in food systems and healthy diets
31.12.23-
Nutrition, health & food security
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Food safety in Kenya: Status, challenges, and proposed solutions
27.12.23-
Health
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Nutrition, health & food security
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Sustainability transitions in West African agriculture and food systems
21.12.23-
Environmental health & biodiversity
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Nutrition, health & food security
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Climate data, climate models and observational infrastructure
21.12.23 -
A paradigm shift in food safety for Africa
20.12.23-
Health
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Nutrition, health & food security
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Potential food safety risks in tomato value chains in urban settings of Eastern Ethiopia: a qualitative investigation
19.12.23-
Health
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Nutrition, health & food security
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Field experiences and lessons learned from applying participatory system dynamics modelling to sustainable water and agri-food systems
15.12.23-
Climate adaptation & mitigation
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Post-Harvest Losses Management through Climate Smart Innovations: A collaborative Approach Among Value Chain Actors
13.12.23 -
Food System Monitoring navigating a data-driven future (WP4): Webniar
09.12.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Méthodes de macropropagation simples et rentables pour la production de grands nombres de plantules de bananiers sains
09.12.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Hybrid and improved forage seed markets in East Africa: Developments, bottlenecks, and future opportunities
07.12.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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L’intégration du pois chiche (Cicer arietum) tolérant à la sécheresse en Afrique Centrale offre une opportunité d’étendre la production agricole à la saison sèche et d’améliorer l’alimentation et la sécurité nutritionnelle
07.12.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Scaling the Next Generation of Seasonal Climate Forecasting tools through the West African Regional Climate Outlook Forum
07.12.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Importance du ''Velvet bean'' (Mucuna pruriens) comme culture de couverture dans les systèmes de cultures pérennes et la jachère améliorée
07.12.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Regional Foresight Community of Practice Training Toolkit
07.12.23 -
Harnessing indigenous knowledge and practices for effective adaptation in the Sahel
07.12.23-
Climate adaptation & mitigation
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Climate change impacts and adaptation strategies for crops in west Africa: a systematic review
07.12.23-
Nutrition, health & food security
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Desafíos y oportunidades en el mercado de semillas de forrajes mejorados en países seleccionados del Este y el Oeste de África
03.12.23-
Gender equality, youth & social inclusion
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Poverty reduction, livelihoods & jobs
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