Water and aquatic foods in revised principles of agroecology can accelerate food systems transformation
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Exploring yield growth to 2050: Updating yield growth parameters in IMPACT
03.02.25-
Poverty reduction, livelihoods & jobs
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Cacao grafting increases crop yield without compromising biodiversity
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Scaling climate information services and climate smart agriculture through bundled business models
03.02.25-
Climate adaptation & mitigation
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Enacting theories of change for food systems transformation under climate change
03.02.25 -
Opportunities to strengthen Africa’s efforts to track national-level climate adaptation
03.02.25-
Climate adaptation & mitigation
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Food insecurity among university students at a German university: Impact on health, academic performance, and lifestyle during COVID-19
03.02.25-
Nutrition, health & food security
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Bridging the gap: Analysis of systemic barriers to irrigation technology supply businesses in Ethiopia
03.02.25-
Nutrition, health & food security
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Morpho-physiological and anatomical responses of two Urochloa hybrids under shade: Dataset article
03.02.25-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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A just world on a safe planet: A Lancet Planetary Health–Earth Commission report on Earth-System boundaries, translations, and transformations
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Genomic selection for tolerance to aluminum toxicity in a synthetic population of upland rice
03.02.25-
Nutrition, health & food security
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Planet-friendly school meals: opportunities to improve children’s health and leverage change in food systems
03.02.25-
Nutrition, health & food security
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A process evaluation of a home garden intervention
03.02.25-
Poverty reduction, livelihoods & jobs
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Towards the integrated management of Fusarium wilt of banana
03.02.25-
Environmental health & biodiversity
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Poverty reduction, livelihoods & jobs
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Agricultural sub-sectors in new and updated NDCs: 2020-2024
03.02.25 -
Agrobiodiversity conservation policies: Insights from an integrated micro-macro economic model in Ethiopia
03.02.25-
Environmental health & biodiversity
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Nutrition, health & food security
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The bittersweet economics of different cacao production systems in Colombia, Ecuador and Peru
03.02.25-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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First report of cassava witches’ broom disease and Ceratobasidium theobromae in the Americas
03.02.25-
Nutrition, health & food security
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Rethinking sustainability of marine fisheries for a fast-changing planet
03.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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