Modelo empresarial de competitividad e inclusión de productores de aguacate Hass de pequeña escala en el Valle del Cauca

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Youth and jobs in rural Africa: Beyond stylized facts
International Food Policy Research Institute (IFPRI)

02.12.19
- Gender equality
- Poverty reduction, livelihoods & jobs
Hypoallergen Peanut Lines Identified Through Large-Scale Phenotyping of Global Diversity Panel: Providing Hope Toward Addressing One of the Major Global Food Safety Concerns

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

02.12.19
An Alliance for Accelerated Change: Food system solutions at the nexus of agriculture, environment and nutrition
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

01.12.19
- Food security
An Alliance for Accelerated Change: Food system solutions at the nexus of agriculture, environment, and nutrition - Strategy 2020–2025.
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

01.12.19
- Food security
- Poverty reduction, livelihoods & jobs
Understanding innovation: The development and scaling of orange-fleshed sweetpotato in major African food systems.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.12.19
- Food security
FoodSTART+ Grant completion report.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.12.19
- Gender equality
Poverty eradication and food security through agriculture in Africa: Rethinking objectives and entry points

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

28.11.19
Bridging the gap: decomposing sources of gender yield gaps in Uganda groundnut production

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

28.11.19
Is there any gender gap in the production of legumes in Malawi? Evidence from the Oaxaca–Blinder decomposition model

CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)

28.11.19
2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes
International Food Policy Research Institute (IFPRI)

27.11.19
- Gender equality
- Poverty reduction, livelihoods & jobs
Efficient slow-growth conservation and assessment of clonal fidelity of Ullucus tuberosus Caldas microshoots
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

26.11.19
- Food security
Advances in domestication of indigenous fruit trees in the West African Sahel
World Agroforestry (ICRAF)

26.11.19
- Environmental health
- Nutrition
A global analysis of the comparability of winter chill models for fruit and nut trees
World Agroforestry (ICRAF)

26.11.19
- Climate adaptation & mitigation
- Environmental health
A global analysis of the comparability of winter chill models for fruit and nut trees
World Agroforestry (ICRAF)

26.11.19
- Biodiversity
- Climate adaptation & mitigation
Structure of the Epophyte Community in a Tropical Montane Forest in SW China
World Agroforestry (ICRAF)

26.11.19
- Biodiversity
- Environmental health
Potential to harness superior nutritional qualities of exotic baobabs if local adaptation can be conferred through grafting
World Agroforestry (ICRAF)

26.11.19
- Nutrition
Linking climate change research with food security and poverty reduction in the tropics
World Agroforestry (ICRAF)

26.11.19
- Climate adaptation & mitigation
- Food security
Tradeoffs, synergies and traps among ecosystem services in the Lake Victoria basin of East Africa
World Agroforestry (ICRAF)

26.11.19
- Biodiversity
- Environmental health

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Modelo empresarial de competitividad e inclusión de productores de aguacate Hass de pequeña escala en el Valle del Cauca

Filters

Youth and jobs in rural Africa: Beyond stylized facts

Hypoallergen Peanut Lines Identified Through Large-Scale Phenotyping of Global Diversity Panel: Providing Hope Toward Addressing One of the Major Global Food Safety Concerns

An Alliance for Accelerated Change: Food system solutions at the nexus of agriculture, environment and nutrition

An Alliance for Accelerated Change: Food system solutions at the nexus of agriculture, environment, and nutrition - Strategy 2020–2025.

Understanding innovation: The development and scaling of orange-fleshed sweetpotato in major African food systems.

FoodSTART+ Grant completion report.

Poverty eradication and food security through agriculture in Africa: Rethinking objectives and entry points

Bridging the gap: decomposing sources of gender yield gaps in Uganda groundnut production

Is there any gender gap in the production of legumes in Malawi? Evidence from the Oaxaca–Blinder decomposition model

2019 Annual trends and outlook report: Gender equality in rural Africa: From commitments to outcomes

Efficient slow-growth conservation and assessment of clonal fidelity of Ullucus tuberosus Caldas microshoots

Advances in domestication of indigenous fruit trees in the West African Sahel

A global analysis of the comparability of winter chill models for fruit and nut trees

A global analysis of the comparability of winter chill models for fruit and nut trees

Structure of the Epophyte Community in a Tropical Montane Forest in SW China

Potential to harness superior nutritional qualities of exotic baobabs if local adaptation can be conferred through grafting

Linking climate change research with food security and poverty reduction in the tropics

Tradeoffs, synergies and traps among ecosystem services in the Lake Victoria basin of East Africa