Agro-morphological and biochemical responses of quinoa (Chenopodium quinoa Willd. var: ICBA-Q5) to organic amendments under various salinity conditions
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Diversifying agriculture in post-conflict areas: 7 things we can change
06.03.20-
Nutrition, health & food security
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SDG 10: Reduced inequalities – An environmental justice perspective on implications for forests and people
05.03.20-
Environmental health
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Social inclusion
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Controlling Xanthomonas wilt of banana: Influence of collective application, frequency of application, and social factors on the effectiveness of the Single Diseased Stem Removal technique in eastern Democratic Republic of Congo
04.03.20-
Food security
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Nutrition
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Soil carbon stocks in Indonesian (agro) forest transitions: Compaction conceals lower carbon concentrations in standard accounting
03.03.20-
Biodiversity
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Environmental health
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Agroforestry for Carbon Sequestration in Tropical India
03.03.20-
Biodiversity
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Environmental health
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Trees on Farms as a Nature-based Solution for Biodiversity Conservation in Agricultural Landscapes: Policy Considerations and Proposed Indicators Focused on Trees on Farms for an Enhanced New Aichi Biodiversity Target 7
02.03.20-
Biodiversity
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Environmental health
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Sweet potato (Ipomoea batatas) vine silage: A cost-effective supplement for milk production in smallholder dairy-farming systems of East Africa?
02.03.20 -
Vitamin A deficiency in Bangladesh and ongoing interventions to address
01.03.20-
Nutrition
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Optimizing soil nitrogen balance in a potato cropping system through legume intercropping.
01.03.20-
Food security
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Badnaviruses of sweet potato: Symptomless coinhabitants on a global scale.
01.03.20-
Food security
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Accurate crop yield predictions from modelling tree-crop interactions in gliricidia-maize agroforestry
28.02.20-
Food security
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Nutrition
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Farmland tree species diversity and spatial distribution pattern in semi-arid East Shewa, Ethiopia
28.02.20-
Biodiversity
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Environmental health
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Preliminary estimate of carbon sequestration potential of Faidherbia albida (Delile) A.Chev in an agroforestry parkland in the Central Rift Valley of Ethiopia
28.02.20-
Climate adaptation & mitigation
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Nutrition
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Tree pruning, zone and fertiliser interactions determine maize productivity in the Faidherbia albida (Delile) A. Chev parkland agroforestry system of Ethiopia
28.02.20-
Biodiversity
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Food security
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Potential of the APSIM model to simulate impacts of shading on maize productivity
28.02.20-
Biodiversity
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Food security
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CGIAR Gender Equality in Food Systems Research Platform Proposal Resubmission
28.02.20-
Gender equality
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Report from the banana collecting mission to the Province of West New Britain, Papua New Guinea from September 30th to October 12th, 2019
27.02.20-
Environmental health & biodiversity
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Nutrition, health & food security
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Genotyping-by-sequencing reveals population structure and genetic diversity of a Buffelgrass (Cenchrus ciliaris L.)
27.02.20