Multilocational trials for improved forages in Kenya
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Chăn-hênh: Sustainable Animal Productivity for Livelihoods, Nutrition and Gender inclusion (SAPLING)
04.12.22-
Poverty reduction, livelihoods & jobs
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Datos clave de un mercado tradicional de alimentos en Colombia: Galería El Porvenir
04.12.22-
Nutrition, health & food security
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Promoting composite bean flours to improve nutrition. Innovation Packages and Scaling Readiness (IPSR) Innovation Profile
04.12.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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TH3.1: Empowering women through participatory nutrition sensitive project in Western Kenya
04.12.22-
Gender equality, youth & social inclusion
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Intervenciones integradas para fortalecer la resiliencia de productores de cacao frente la amenaza del cambio climático
04.12.22-
Climate adaptation & mitigation
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¿Cómo funciona la Inhibición Biológica de la Nitrificación (IBN)?
04.12.22-
Climate adaptation & mitigation
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Los forrajes tropicales son parte central del futuro alimentario sostenible
04.12.22-
Climate adaptation & mitigation
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TH1.1: Intra-household decision-making and sustained use of agricultural crop technologies: Evidence from smallholder women farmers in rural Uganda
04.12.22-
Gender equality, youth & social inclusion
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WE2.1: Can communities of practice help us accelerate and improve our gender research?
04.12.22-
Gender equality, youth & social inclusion
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TH3.3: Beyond crops: Towards gender equality in forestry, fisheries, aquaculture, and livestock development
04.12.22-
Gender equality, youth & social inclusion
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CIAT Urochloa hybrid seed sales and adoption: 2021 data and global developments
04.12.22-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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TH2.2: Gendered mapping and consumer testing of steamed matooke in urban areas of Uganda
04.12.22-
Gender equality, youth & social inclusion
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Toward a Feminist Agroecology
04.12.22-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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TH3.1: Women empowerment among ethnic minority communities in Northern Vietnam: Lessons from a seed system for nutrition intervention
04.12.22-
Gender equality, youth & social inclusion
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Influence of different nitrogen fertilizer sources and rates on nitrogen use efficiency and N2O emissions of tropical pasture grasses
04.12.22-
Climate adaptation & mitigation
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Securing land tenure for women and girls to promote climate change resilience
04.12.22-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Impact of aquaculture training on farmers’ income: Cluster randomized controlled trial evidence in Ghana
03.12.22-
Food security
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Nutrition, health & food security
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Antibiotic use, knowledge, and practices of milk vendors in India's informal dairy value chain
02.12.22-
Health
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Nutrition, health & food security
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