Efficient arabinoxylan assay for wheat: Exploring variability and molecular marker associations in Wholemeal and refined flour
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Infographic of the zero deforestation and low Greenhouse Gas (GHG) emissions cocoa business model of the Central Committee for the Future Development of Curimaná
17.03.22-
Climate adaptation & mitigation
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CGIAR ADVISORY SERVICES: 2021 NARRATIVE AND FINANCIAL REPORT
16.03.22-
Food security
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High-throughput phenotyping reveals differential transpiration behaviour within the banana wild relatives highlighting diversity in drought tolerance
16.03.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Sero-prevalence of West Nile virus in urban and peri-urban poultry farms of Guwahati, India
15.03.22-
Health
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Promoting and valuing neglected and underutilized species for sustainable livelihoods and climate change adaptation: insights from Kenya, Uganda, Zambia and Zimbabwe
15.03.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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A data-mining approach for developing site-specific fertilizer response functions across the wheat-growing environments in Ethiopia
11.03.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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Public policies for the development of a sustainable cattle sector in Colombia, Argentina, and Costa Rica: A comparative analysis (2010–2020)
11.03.22-
Environmental health
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Poverty reduction, livelihoods & jobs
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Socieconomic and soil conservation practices for cassava crop: survey in Thailand
11.03.22-
Biodiversity
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Environmental health
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Why the Great Food Transformation may not happen – A deep-dive into our food systems’ political economy, controversies and politics of evidence
11.03.22-
Poverty reduction, livelihoods & jobs
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Prevalence, antibiogram, and multidrug-resistant profile of E. coli O157: H7 in retail raw beef in Addis Ababa, Ethiopia
09.03.22-
Health
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How to strengthen livestock value chains to increase food security and sustainability
09.03.22-
Nutrition, health & food security
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Mycotoxin hazards in the Kenyan food and feed market: A retrospective study
08.03.22-
Health
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Economia aplicada, casos de impacto y proyectos relacionados con Ecuador
04.03.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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COVID-19 and global food security: Two years later
03.03.22-
Food security
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Health
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Exploring new opportunities for improving AFOLU emissions reporting and the current status of AFOLU emissions for non-annex I countries
03.03.22-
Climate adaptation & mitigation
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Capacitando la próxima generación de científicos mexicanos
02.03.22 -
Aprendizaje social para diseñar y escalar sistemas sostenibles de uso de la tierra (SSUT) en áreas afectadas por conflictos
01.03.22-
Climate adaptation & mitigation
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Social inclusion
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Cost-benefit analysis for on-farm management options of improved forages in western Kenya
01.03.22-
Climate adaptation & mitigation
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