Menú de tecnologías validadas para el cultivo de phaseolus vulgaris L. variedad agrosavia rojo 43 fríjol biofortificado en valledupar del departamento del Cesar, Colombia
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Analyzing 25 years of maize supply and demand in the Global South
International Maize and Wheat Improvement Center (CIMMYT)22.11.22-
Nutrition, health & food security
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Impact of high-density managed aquifer recharge implementation on groundwater storage, food production and resilience: a case from Gujarat, India
International Water Management Institute (IWMI)22.11.22-
Food security
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Modelling neglected and underutilised crops: a systematic review of progress, challenges, and opportunities
International Water Management Institute (IWMI)22.11.22 -
Elevating the role of water resilience in food system dialogues
International Water Management Institute (IWMI)22.11.22 -
Positive incentives for managing groundwater in the presence of informal water markets: perspectives from India
International Water Management Institute (IWMI)22.11.22 -
A historical review of fertilizer policies in Nigeria
International Food Policy Research Institute (IFPRI)22.11.22-
Food security
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Nutrition, health & food security
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Transformative adaptation and implications for transdisciplinary climate change research
International Water Management Institute (IWMI)22.11.22 -
The cost of the food we waste: how to change behaviours?
International Water Management Institute (IWMI)22.11.22 -
Knowledge, attitude and practice related to rabies among residents of Amhara region, Ethiopia
International Livestock Research Institute (ILRI)21.11.22-
Health
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Nutrition, health & food security
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Integrated water availability modelling to assess sustainable agricultural intensification options in the Meki catchment, Central Rift Valley, Ethiopia
International Water Management Institute (IWMI)21.11.22-
Climate adaptation & mitigation
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Wake up and smell the coffee: Challenges and opportunities for better price transmission along the coffee value chain of El Salvador
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)20.11.22-
Poverty reduction, livelihoods & jobs
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Rural livelihood diversification is associated with lower vulnerability to climate change in the Andean-Amazon foothills
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)20.11.22-
Climate adaptation & mitigation
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CAADP BR data improvements and challenges: A critical analysis of theme 2 in the 3rd BR cycle
International Food Policy Research Institute (IFPRI)19.11.22-
Food security
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Nutrition, health & food security
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Research shows impact of root and crown rot in wheat
International Maize and Wheat Improvement Center (CIMMYT)18.11.22-
Environmental health
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Environmental health & biodiversity
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Retornos económicos de la contribución de FONTAGRO a la innovación agropecuaria en América Latina y el Caribe
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Poverty reduction, livelihoods & jobs
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Towards climate-resilient dairy production in Southern Zambia: Report of a CLEANED decision-making tool training report, 25−28 October 2022
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Climate adaptation & mitigation
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Impactos en la cadena de valor del cacao en Perú como consecuencia del Reglamento UE No. 488/2014
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Poverty reduction, livelihoods & jobs
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Evaluación económica y ambiental de la implementación de un sistema silvopastoril en Colombia
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.11.22-
Climate adaptation & mitigation
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