Identification and prioritization of context-specific climate smart agricultural (CSA) practices in Ethiopia: A framework approach
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Addressing CMD in Mainland Southeast: Have we learned the lesson?
31.08.23-
Nutrition, health & food security
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Adding value and minimizing losses: Post-harvest deterioration
29.08.23-
Nutrition, health & food security
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Enhancing the livelihoods of cassava-growing smallholders and their communities
29.08.23-
Nutrition, health & food security
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Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age
29.08.23-
Nutrition, health & food security
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Diversity of post-harvest quality traits among the world cassava germplasm
29.08.23-
Nutrition, health & food security
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Establishing sustainable solutions to cassava diseases in mainland Southeast Asia agronomy and systems
29.08.23-
Nutrition, health & food security
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Enhancing food security and nutrition in Africa: Nextgen cassava
29.08.23-
Nutrition, health & food security
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Creating opportunities in LAC through partnerships with NARs and private sector cassava seed system
29.08.23-
Nutrition, health & food security
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Cassava whitefly resistance trait: Discovery, creation and deployment strategy project
29.08.23-
Nutrition, health & food security
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Post-harvest quality of cassava at CIAT: An overview
29.08.23-
Nutrition, health & food security
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Future-proofing the emergency recovery plan for freshwater biodiversity
29.08.23 -
Effect of Tillage and Nitrogen Fertilization on Soil Properties and Yield of Five Durum Wheat Germoplasms in a Dry Area of Morocco
28.08.23 -
Evaluating cereal market (dis)integration in less developed and fragile markets: The case of Sudan
28.08.23 -
Agro-morphological and biochemical responses of quinoa (Chenopodium quinoa Willd. var: ICBA-Q5) to organic amendments under various salinity conditions
28.08.23 -
Leadership training for women's empowerment through cooperatives in Morocco
28.08.23 -
“Dear brother farmer”: Gender, agriculture and digital extension in rural Tunisia during the COVID-19 pandemic
28.08.23 -
Фермерские группы в социальных сетях для повышения качества услуг по распространению знаний и консультаций
28.08.23 -
Farmers’ social media groups for better extension and advisory services
28.08.23