Chickpea production restored through upscaling crowdsourcing winner varieties and planting date adjustments in the Ada’a district, East Shoa zone, Ethiopia
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Delivering tree genetic resources in forest and landscape restoration. A guide to ensuring local and global impact
03.10.23-
Climate adaptation & mitigation
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Environmental health
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Recomendaciones para la producción de grano de fríjol biofortificado en Colombia
03.10.23-
Nutrition, health & food security
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Advisory Report: Study on the Performance Results Management System (PRMS) Project Management Approaches and Fit-for-Purpose Information Products
02.10.23 -
Guide for the assessment of cacao quality and flavour
01.10.23-
Nutrition, health & food security
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Water storages in Tana-Beles Sub-basin of Ethiopia: what do we know, and where should we go?
01.10.23-
Biodiversity
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Food security
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Study evaluates prevalence of β-lactamase-producing Enterobacteriaceae in cow and buffalo milk in India
29.09.23-
Health
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Nutrition, health & food security
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Antimicrobial resistance in slaughterhouses, Kenya
29.09.23-
Health
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Nutrition, health & food security
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Five key takeaways on livestock mitigation from the 2023 IPCC report on climate change
29.09.23-
Climate adaptation & mitigation
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Award-winning tool leverages agrobiodiversity for sustainable food systems
29.09.23-
Environmental health & biodiversity
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NEXUS Gains Talk 8: A Nexus Agreement on Biodiversity: 23 Global Targets for Nature and People
29.09.23-
Environmental health & biodiversity
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Nexus thinking needed to implement COP15 biodiversity targets
29.09.23-
Environmental health & biodiversity
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Bundling socio-technical innovations to empower women as partners and drivers of climate change solutions
29.09.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Capacity development on feed technologies for cattle and Bản pigs in Vietnam
29.09.23-
Poverty reduction, livelihoods & jobs
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The status of implementation of the CGIAR Principles on the Management of Intellectual Assets: A submission from CGIAR to the Tenth Session of the Plant Treaty’s Governing Body
29.09.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Market potential of new hybrid forages for East Africa
29.09.23-
Gender equality, youth & social inclusion
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Measuring women’s empowerment in agriculture: Innovations and evidence
29.09.23-
Gender equality, youth & social inclusion
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Designing for change through “reflecting and doing”: the CGIAR Community of Practice on Gender- Transformative Research Methodologies
29.09.23-
Gender equality, youth & social inclusion
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Prevalence and risk factors associated with the occurrence of Campylobacter sp. in children aged 6–24 months in peri-urban Nairobi, Kenya
29.09.23-
Health
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Nutrition, health & food security
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