Perception and attitude of young adults on their food environment in two agro-pastoralist communities in Turkana, Kenya – A case study using participatory video making
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Assessing the effect of women empowerment on labor time allocated to soil and water conservation strategies in Northern Rwanda
19.03.25 -
A Ricardian analysis of the economic impacts of climate change on agricultural production in the low-income agrarian economy: Estimates from Malawi's 2010–2019 LSMS longitudinal data
19.03.25 -
Multi-temporal passive and active remote sensing for agricultural mapping and acreage estimation in context of small farm holds in Ethiopia
19.03.25 -
Sensory properties of selected biofortified common bean Phaseolus vulgaris varieties grown in Burundi
19.03.25 -
Exploring the relationship between climate change events and migration decisions: Evidence from a choice experiment in Bangladesh
19.03.25-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Enhancing nutrition and cost efficiency in Kenyan school meals using neglected and underutilized species and linear programming: A case study from an informal settlement
19.03.25-
Nutrition, health & food security
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Two decades of land cover change and anthropogenic pressure around Bontioli Nature Reserve in Burkina Faso
19.03.25 -
Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences
19.03.25 -
Transitioning to soil health and carbon sequestration with agroforestry and perennial crop systems
19.03.25-
Environmental health & biodiversity
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Top-down vs bottom-up processes: A systematic review clarifying roles and patterns of interactions in food system transformation
19.03.25-
Nutrition, health & food security
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Enteric methane emission factor for dairy farming in Peru
19.03.25-
Nutrition, health & food security
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Identification of drought and heat tolerant tepary beans in a multi‐environment trial study
19.03.25 -
Occurrence and pathogenicity of indigenous entomopathogenic fungi isolates to fall armyworm (Spodoptera frugiperda J. E. Smith) in Western Amhara, Ethiopia
19.03.25 -
Near infrared reflectance spectroscopy-driven chemometric modeling for predicting key quality traits in Lablab Bean (Lablab purpureus L.) Germplasm
19.03.25-
Nutrition, health & food security
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Modelling the current and future agro-ecological distribution potential of Mexican prickly poppy ( Argemone mexicana L.) invasive alien plant species in South Wollo, Ethiopia
19.03.25-
Nutrition, health & food security
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Willingness to pay for a new biopesticide to control mango fruit flies
19.03.25 -
Experiential learning, narrative‐based learning, and insurance adoption: Experimental evidence from Kenya
19.03.25-
Climate adaptation & mitigation
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Climate resilience platform and ACLIMATAR adaptation tools empower 400+ companies to build climate-resilient agricultural supply chains.
19.03.25-
Climate adaptation & mitigation
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