Better income from pest and disease- free tomatoes

The tomato (Solanum lycopersicum), a key vegetable in Bangladesh, is a rich source of vitamins A and C and contains powerful antioxidants. To ensure good yields and a healthy crop, farmers must use robust seedlings. An annual herbaceous plant belonging to the Solanaceae family, the tomato is cultivated for its nutritious fruit. However, its cultivation is frequently challenged by various pests and diseases that damage leaves, stems, and fruits. This guide offers a concise overview of the major pests and diseases affecting tomatoes, highlighting their symptoms, the damage they cause, and providing cultural and biological control strategies for effective management. Integrated pest and disease management is an ecosystem-based strategy that focuses on long-term prevention of pests and diseases or their damage through a combination of techniques such as biological control, habitat manipulation, modification of cultural practices, and use of resistant varieties. Chemicals are used only afte pest or disease monitoring indicates their need according to established guidelines.