Micro-, Small and Medium-sized Enterprises Day: Lessons from research on the food environment in Bangladesh, Ethiopia, and Viet Nam
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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CGIAR EMD Ismahane Elouafi discusses food security and climate solutions on Agro América
04.10.24Ismahane Elouafi, CGIAR's Executive Managing Director, joins Gabriel Estrela on this week’s episod…
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Food security leader calls for women's voices in convenings
04.10.24From aspiring fighter pilot to a powerful food systems leader, Ismahane Elouafi impacts the globe…
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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New U.S. tariff policies: What’s at stake for sub-Saharan Africa?
06.05.25By Valeria Piñeiro, Juan Pablo Gianatiempo, Fousseini Traoré, and Joseph Glauber May 6, 2025 T…
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The world is nowhere near the goal of zero hunger by 2030 amid uncertain global development financing. What now?
05.05.25-
Food security
By James Allen IV May 5, 2025 In the wake of a series of recent crises…
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Nigeria’s first multiple-stress resilient maize hybrid combining tolerance to fall armyworm and drought, with resistance to Striga hermonthica
05.05.25In collaboration with Nigeria’s Institute for Agricultural Research (IAR), the International Insti…
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Bayelsa State Governor visits IITA, express commitment to youth and agricultural development
05.05.25IITA–CGIAR welcomed Bayelsa State’s Executive Governor, His Excellency Douye Diri, to its hea…
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IITA and Bread for the World explore strategic partnership to tackle global food insecurity and malnutrition
05.05.25Esq. Abiola Afolayan, the Bread for the World Director Policy and Research Institute, embarked on…
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CGIAR and AARIEIs launch strategic partnership framework to drive agricultural transformation in Africa
05.05.25At a pivotal side event titled “Strengthening CGIAR Engagement with African Agricultural Researc…
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Advancing bio-fortification for global nutrition – A collaborative dialogue
05.05.25Poor-quality diets remain the leading cause of malnutrition and non-communicable diseases globally. …
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Research and partnership key to agricultural transformation: Highlights from CGIAR Science Week side event
05.05.25During the first Side Event at the recent CGIAR Science Week held in Nairobi, Kenya, thought leade…
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Himalayan Agroecology Initiative: Scientific Committee Convenes to Guide Indian Roadmap for Sustainable Food Systems
05.05.25-
Nutrition, health & food security
The Alliance of Bioversity International and CIAT organized the second Scientific Committee meeting …
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Forging new ground to strengthen bean research in Kenya through partnerships
05.05.25-
Climate adaptation & mitigation
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Nutrition, health & food security
Kenya is transforming bean research through a KALRO-Alliance partnership focused on breeding climate…
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PABRA and APNI Partner to Strengthen Bean Value Chain Workforce through PABRA Academy
02.05.25-
Nutrition, health & food security
At a high-level event in Nairobi on April 8, 2025, the Pan-Africa Bean Research Alliance…
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ICRISAT Welcomes New Board Chair Ms Cathy Reade and Pays Tribute to the Transformative Leadership of Prof. Prabhu Pingali
02.05.25The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) is honored to announc…
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Accelerating bean breeding to respond to market demands in East Africa: ACIAR’s Rapid Cooking Bean Project for health, nutrition and fuel efficiency
02.05.25-
Nutrition, health & food security
In East Africa, where beans are a dietary staple, a transformative initiative by the Australian…
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On the Road to COP30: The Region Prepares to Lead the Agri-food Transformation in the Face of Climate Change
02.05.25-
Climate adaptation & mitigation
From April 28 to 30, 2025, the Campus of the Americas of the Alliance of…
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Reinventing payment for environmental services (PES) from the ground up: An alternative, community-driven model in China
30.04.25By Yunyi Zhou, Wei Zhang, and Kevin Chen April 30, 2025 Reconciling and harmonizing rural developm…
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Why taking your research to new global audiences matters: An Alliance scientist’s experience
30.04.25-
Nutrition, health & food security
A recent speaking engagement at the American Association for the Advancement of Science (AAAS) was…
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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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“No habrá agricultura sostenible si no hay inversión en investigación agrícola”
29.04.25-
Nutrition, health & food security
Con un llamado a la inversión en las ciencias agrícolas, Ruben Echeverría, Director General del …
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