Sustainable Intensification of Mixed Farming Systems: Overview of work package 5: Capacity development for mixed farming systems design and analysis

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Seasonal availability, sources, preferences and use of fruits and vegetable in Hanoi Vietnam
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

29.09.20
- Health
- Nutrition
The ontologies community of practice: a CGIAR initiative for Big Data in agrifood systems
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

29.09.20
- Big data
Detection of Brucella spp. in raw milk from various livestock species raised under pastoral production systems in Isiolo and Marsabit Counties, northern Kenya
International Livestock Research Institute (ILRI)

29.09.20
- Health
Germplasm rescue and repatriation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

25.09.20
- Biodiversity
Diversifying the sourcing and deploying methods to enhance the crop diversity
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

25.09.20
- Biodiversity
- Environmental health
Diversity rich solutions
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.09.20
- Environmental health
- Food security
Red zoning and red listing
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.09.20
- Biodiversity
- Environmental health
On-farm agrobiodiversity measurement and conservation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.09.20
- Biodiversity
- Food security
Good practices for agrobiodiversity management
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.09.20
- Biodiversity
Peacebuilding in times of COVID-19: risk-adapted strategies of cooperation and development projects
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.09.20
- Climate adaptation & mitigation
Banana pest risk assessment along banana trade axes running from low to high altitude sites, in the Eastern DR Congo and in Burundi
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

22.09.20
- Environmental health
- Food security
Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
International Food Policy Research Institute (IFPRI)

19.09.20
- Food security
- Poverty reduction, livelihoods & jobs
Retrospective quantitative genetic analysis and genomic prediction of global wheat yields

International Maize and Wheat Improvement Center (CIMMYT)

17.09.20
Geographical distribution of quinoa crop wild relatives in the Peruvian Andes: a participatory mapping initiative
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

17.09.20
- Biodiversity
- Environmental health
Gendered differences in crop diversity choices
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

16.09.20
- Environmental health & biodiversity
- Nutrition, health & food security
Africa’s nomadic pastoralists and their animals are an invisible frontier in pandemic surveillance
International Livestock Research Institute (ILRI)

15.09.20
- Health
Nutrient composition of Parkia biglobosa pulp, raw and fermented seeds
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

14.09.20
- Gender equality, youth & social inclusion
Wild food plants and trends in their use: from knowledge and perceptions to drivers of change in West Sumatra, Indonesia
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

11.09.20
- Health
- Nutrition

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Sustainable Intensification of Mixed Farming Systems: Overview of work package 5: Capacity development for mixed farming systems design and analysis

Filters

Seasonal availability, sources, preferences and use of fruits and vegetable in Hanoi Vietnam

The ontologies community of practice: a CGIAR initiative for Big Data in agrifood systems

Detection of Brucella spp. in raw milk from various livestock species raised under pastoral production systems in Isiolo and Marsabit Counties, northern Kenya

Germplasm rescue and repatriation

Diversifying the sourcing and deploying methods to enhance the crop diversity

Diversity rich solutions

Red zoning and red listing

On-farm agrobiodiversity measurement and conservation

Good practices for agrobiodiversity management

Peacebuilding in times of COVID-19: risk-adapted strategies of cooperation and development projects

Banana pest risk assessment along banana trade axes running from low to high altitude sites, in the Eastern DR Congo and in Burundi

Ethiopia's agrifood system: Past trends, present challenges, and future scenarios

Retrospective quantitative genetic analysis and genomic prediction of global wheat yields

Geographical distribution of quinoa crop wild relatives in the Peruvian Andes: a participatory mapping initiative

Gendered differences in crop diversity choices

Africa’s nomadic pastoralists and their animals are an invisible frontier in pandemic surveillance

Nutrient composition of Parkia biglobosa pulp, raw and fermented seeds

Wild food plants and trends in their use: from knowledge and perceptions to drivers of change in West Sumatra, Indonesia