What African farmers and processors say about the COVID-19 pandemic and lockdowns
- From
-
Published on
29.05.20
- Impact Area

Maintaining the dialog with the farming community and industry
Farmers and other key stakeholders in Nigeria, Mali, Niger, Ghana, Burkina Faso and Senegal speak up about how the COVID-19 outbreak is affecting them and what their concerns are as they approach the 2020-2021 cropping season. Digital extension and advisory services, online payments and fund transfers, and virtual learning platforms were among the key needs outlined by them. These need to be fulfilled quickly, not just for the current scenario but also for the future.
Related news
-
New project launched to tackle mastitis in smallholder dairy farms in Kenya
International Livestock Research Institute (ILRI)14.05.25-
Health
A new three-year project has been launched to reduce mastitis cases in dairy cattle and curb…
Read more -
-
Transforming Food Systems for Healthier Lives: Launch of the CGIAR Better Diets and Nutrition Science Program
Better Diets and Nutrition02.05.25-
Health
-
Nutrition
-
Nutrition, health & food security
In a world where nearly three billion people still cannot afford a healthy diet, transforming…
Read more -
-
Milestone achieved in veterinary research collaboration in Malawi
International Livestock Research Institute (ILRI)25.04.25-
Health
A partnership between the first veterinary school in Malawi and international research experts has c…
Read more -