Understanding what impacts last, after the project ends
- From
-
Published on
08.10.19
- Impact Area
-
Funders
EU Commission

Development projects set out to better understand and find ways to improve outcomes for people in less developed countries, whether they focus on agriculture, schooling, improving health, or other types of technology adoption. While a great deal of time and attention is spent designing and implementing interventions, surprisingly little is known about how long effects from development projects last or, indeed, much about what happens after projects end at all.
Our recently published paper, “Vitamin A Intakes Remain Higher Among Intervention Participants Three Years After a Biofortification Intervention in Mozambique,” returned to villages that were included in Harvest Plus‘s Reaching End Users (REU) project three years after the project ended. The REU introduced biofortified orange sweet potatoes to households to grow, consume, and sell, and was successful in increasing vitamin A intake among targeted children and their mothers. The project ended in 2009 and no funding could be found to continue; as such, vine multiplication in the province declined dramatically. The gap in support gave us the chance to see what really lasted, based on what the communities learned and carried forward truly on their own.
Photo Credit: HarvestPlus
Related news
-
Breakthrough at ICRISAT: World’s First Extreme Heat-Tolerant Pigeonpea Developed via Speed Breeding
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)09.06.25-
Food security
-
Nutrition
Breakthrough cultivar ICPV 25444, developed through speed breeding, tolerates temperatures of 45°C …
Read more -
-
Agrobiodiversity for People and Planet: How Multifunctional Landscapes Safeguard Diversity, Resilience, and Livelihoods
Multifunctional Landscapes Science Program30.05.25-
Biodiversity
-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Food security
-
Health
-
Nutrition
Agriculture and food systems have significantly affected over 75% of Earth's land surface, polluted …
Read more -
-
Outlining the framework from livestock to nutrition pathways
International Livestock Research Institute (ILRI)28.05.25-
Nutrition
-
Poverty reduction, livelihoods & jobs
Animal-source foods provide important nutrients in the diet and contribute to nutrition, growth and …
Read more -