Creating the Conditions for Change: How Partnerships are Transforming Rice Production
Featured news
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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Food security leader calls for women's voices in convenings
04.10.24From aspiring fighter pilot to a powerful food systems leader, Ismahane Elouafi impacts the globe…
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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IITA and Bread for the World explore strategic partnership to tackle global food insecurity and malnutrition
05.05.25Esq. Abiola Afolayan, the Bread for the World Director Policy and Research Institute, embarked on…
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CGIAR and AARIEIs launch strategic partnership framework to drive agricultural transformation in Africa
05.05.25At a pivotal side event titled “Strengthening CGIAR Engagement with African Agricultural Researc…
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Advancing bio-fortification for global nutrition – A collaborative dialogue
05.05.25Poor-quality diets remain the leading cause of malnutrition and non-communicable diseases globally. …
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Research and partnership key to agricultural transformation: Highlights from CGIAR Science Week side event
05.05.25During the first Side Event at the recent CGIAR Science Week held in Nairobi, Kenya, thought leade…
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Himalayan Agroecology Initiative: Scientific Committee Convenes to Guide Indian Roadmap for Sustainable Food Systems
05.05.25-
Nutrition, health & food security
The Alliance of Bioversity International and CIAT organized the second Scientific Committee meeting …
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Forging new ground to strengthen bean research in Kenya through partnerships
05.05.25-
Climate adaptation & mitigation
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Nutrition, health & food security
Kenya is transforming bean research through a KALRO-Alliance partnership focused on breeding climate…
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PABRA and APNI Partner to Strengthen Bean Value Chain Workforce through PABRA Academy
02.05.25-
Nutrition, health & food security
At a high-level event in Nairobi on April 8, 2025, the Pan-Africa Bean Research Alliance…
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ICRISAT Welcomes New Board Chair Ms Cathy Reade and Pays Tribute to the Transformative Leadership of Prof. Prabhu Pingali
02.05.25The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) is honored to announc…
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Accelerating bean breeding to respond to market demands in East Africa: ACIAR’s Rapid Cooking Bean Project for health, nutrition and fuel efficiency
02.05.25-
Nutrition, health & food security
In East Africa, where beans are a dietary staple, a transformative initiative by the Australian…
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On the Road to COP30: The Region Prepares to Lead the Agri-food Transformation in the Face of Climate Change
02.05.25-
Climate adaptation & mitigation
From April 28 to 30, 2025, the Campus of the Americas of the Alliance of…
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IRRI and ICRISAT set a joint vision to demonstrate Integrated Seed Systems for Dryland Farming in South Asia
02.05.25-
Food security
CGIAR centers align efforts to drive inclusive, impact-oriented research from 2025 to 2027 (NEW DELH…
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Reinventing payment for environmental services (PES) from the ground up: An alternative, community-driven model in China
30.04.25By Yunyi Zhou, Wei Zhang, and Kevin Chen April 30, 2025 Reconciling and harmonizing rural developm…
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Why taking your research to new global audiences matters: An Alliance scientist’s experience
30.04.25-
Nutrition, health & food security
A recent speaking engagement at the American Association for the Advancement of Science (AAAS) was…
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Mahavonjy: community aid through orange-fleshed sweetpotato chips
29.04.25-
Poverty reduction, livelihoods & jobs
The Mahavonjy association, in the municipality of Anjado Betroka in Southern Madagascar, intervenes…
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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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“No habrá agricultura sostenible si no hay inversión en investigación agrícola”
29.04.25-
Nutrition, health & food security
Con un llamado a la inversión en las ciencias agrícolas, Ruben Echeverría, Director General del …
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ADD-IN Ethiopia - Insights from the kick-off meeting
28.04.25On March 13th, the ADD-IN Ethiopia project led by the IPORA research consortium was officially lau…
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Wiley recognizes IITA’s reviewed article on banana improvement as a top-cited study
28.04.25A review paper on the genetic improvement of bananas has been selected as one of…
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