Papua New Guinea is home to approximately 7 million people, and is struggling to ensure adequate nutrition for its citizens. One of the country’s largest challenges is a lack of data to inform food security and nutrition indicators.
Papua New Guinea is home to approximately 7 million people, and is struggling to ensure adequate nutrition for its citizens. One of the country’s largest challenges is a lack of data to inform food security and nutrition indicators.
World Food Safety Day is celebrated on 7 June every year to raise awareness on…
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Agriculture should be prioritised as a test case for AfCFTA adoption to spur not only…
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Pearl millet (Cenchrus americanus) is a staple crop that provides food for roughly 90 million…
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