New brief details drivers of stunting reduction in Vietnam

From
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
Published on
01.07.20
Impact Area
Nutrition

Food market in Son La province, northwestern Vietnam (photo credit: ILRI/Hung Nguyen-Viet).

This Stories of Change in Nutrition study aims to understand the history, contemporary treatment and future of nutrition in Vietnam.

View original article

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