Managing food, a lifeline for all (BW Healthcare)
- From
-
Published on
21.10.22
- Impact Area
Managing food, a lifeline for all (BW Healthcare)
BW Healthcare published an article stating that climate change and food waste-induced hunger are a few of the most adverse crises facing our planet. The immediate impact of climate change is seen in the way we consume and produce food. Severe heat waves, droughts, and floods due to untimely rains are adversely affecting an agrarian economy like India. IFPRI’s 2022 Global Food Policy Report has warned that climate change may push many Indians towards hunger by 2030 due to a decline in agricultural production and disruption in the food supply chain. The report states that globally, around 65 million people are at risk due to climate change-induced hunger, with 17 million people in India facing hunger by 2030, the highest among all countries.
Related news
-
ICRISAT to Deliver World-Class Services as CGIAR’s Breeding Resources South Asia Hub
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.07.25-
Biodiversity
-
Food security
Strategic collaboration to scale innovation and deliver harmonized, high-quality support across CGIA…
Read more -
-
Shaping policy changes for a sustainable cropping system in Uttar Pradesh, India
International Rice Research Institute (IRRI)03.07.25-
Food security
by Dr. Proloy Deb and Dr. Swatantra Dubey The Central Plain region of Uttar Pradesh…
Read more -
-
Mapping for Resilience: How Spatial Data is Transforming Karamoja Cluster
Ibukun Taiwo02.07.25-
Climate adaptation & mitigation
Pastoral communities in the Karamoja Cluster (a region spanning Kenya, Uganda, South Sudan, and Ethi…
Read more -