Ethiopian farmers help researchers select potato varieties that the market demands
- From
-
Published on
14.05.19
- Impact Area

Potato is important to food security and a cash crop in Ethiopia with high potential to improve the livelihoods of small-scale farmers, who account for 83% of the total population and hold 95% of agricultural land. It is widely grown in the highland areas and is one of the few fast growing commodities expanding into […]
The post Ethiopian farmers help researchers select potato varieties that the market demands appeared first on RTB-CGIAR.
Related news
-
CGAIR Better Diets and Nutrition Science Program @ Science Week
Better Diets and Nutrition21.03.25-
Food security
-
Nutrition
-
Nutrition, health & food security
Leaders from the CGIAR Science Program on Better Diets and Nutrition (BDN) will actively participate…
Read more -
-
Creating a Network of Aflatoxin Management Champions in the Global South
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)11.03.25-
Food security
-
Nutrition
Aflatoxin contamination remains a significant challenge for food safety, human health, and livestock…
Read more -
-
Growing Nutrition: How Quality Beans Are Transforming
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)25.02.25-
Nutrition
Since 2002, the Rwandan government, with support from partners like the World Food Program (WFP),…
Read more -