Ending hunger by 2030 is possible, if we can accelerate progress (Thomson Reuters Foundation News)
- From
-
Published on
26.11.18
- Impact Area

It has become painfully clear that we have faltered in our progress towards meeting the United Nations Sustainable Development Goal to eliminate hunger worldwide by 2030. After many years of great progress in reducing global hunger, progress has slowed recently and, in some places, even reversed. The latest report from the International Panel on Climate Change underscores the urgency: many of the countries most vulnerable to hunger and conflict now are also the most threatened by increased food insecurity brought on by catastrophic changes in climate.
Photo credit: Kate Holt/Africa Practice
Related news
-
Transforming Food Systems for Healthier Lives: Launch of the CGIAR Better Diets and Nutrition Science Program
Better Diets and Nutrition02.05.25-
Health
-
Nutrition
-
Nutrition, health & food security
In a world where nearly three billion people still cannot afford a healthy diet, transforming…
Read more -
-
From data to impact: IRRI’s digital vision at CGIAR Science Week 2025
International Rice Research Institute (IRRI)28.04.25-
Food security
By Shalini Gakhar As climate pressures and food insecurity continue to challenge global agriculture,…
Read more -
-
IRRI and ICRISAT Set a Joint Vision to demonstrate Integrated Seed Systems for Dryland Farming in South Asia
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)25.04.25-
Food security
CGIAR centers align efforts to drive inclusive, impact-oriented research from 2025 to 2027 New Delhi…
Read more -