- From
-
Published on
05.12.19
- Impact Area
Groundwater sources and treatment practices may not be the sole risk factors, and further research is needed to better understand how water quality, including organic and inorganic contaminants, may relate to CKDu.
Related news
-
Transforming Food Systems for Healthier Lives: Launch of the CGIAR Better Diets and Nutrition Science Program
02.05.25-
Health
-
Nutrition
-
Nutrition, health & food security
In a world where nearly three billion people still cannot afford a healthy diet, transforming…
Read more -
-
Milestone achieved in veterinary research collaboration in Malawi
25.04.25-
Health
A partnership between the first veterinary school in Malawi and international research experts has c…
Read more -
-
ASEAN-CGIAR Program charts future course, emphasizing scalability and sustainability
15.04.25-
Adaptation
-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Food security
-
Mitigation
-
Nutrition
-
Nutrition, health & food security
Bangkok, Thailand - The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program recent…
Read more -