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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Síntesis de evidencia: Lineamientos para el diseño de programas crediticios agropecuarios condicionados para el fomento de prácticas agropecuarias sostenibles
03.09.24By Daniel Eduardo Vergara Mateus, Jorge Armando Rueda Gallardo, Brian McNamara, and Valeria Piñei…
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Identifying guidelines for the design of conditional credit programs to promote sustainable agricultural practices in Latin America
03.09.24By Daniel Eduardo Vergara Mateus, Jorge Armando Rueda Gallardo, Brian McNamara, and Valeria Piñei…
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Reducing food loss and waste for climate outcomes: Insights from national consultations in Bangladesh, Malawi and Nepal
21.08.24-
Food security
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Nutrition, health & food security
By Suresh Chandra Babu, Yogendra Karki, Innocent Pangapanga, Md Sadat Anowar, and Nandita Srivastav…
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Sudan’s catastrophe: Farmers could offer quick postwar recovery, if peace is found
16.08.24-
Poverty reduction, livelihoods & jobs
By Khalid Siddig, James Thurlow, Josee Randriamamonjy, Mariam Raouf, and Mosab O. M. Ahmed Augu…
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Global Food Policy Report 2024 Latin America and the Caribbean launch: Promoting sustainable healthy diets to address diverse nutrition challenges
12.08.24By Brian McNamara August 12, 2024 Malnutrition stemming from unhealthy diets is a major food system…
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Egypt increases price of subsidized bread for the first time since 1989: Implications for nutrition and food security
07.08.24By Nina Jovanovic and Joseph Glauber August 7, 2024 In June 2024, the Egyptian government raised…
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Training Ugandan coffee farmers on agronomy practices more than pays for itself
05.08.24By Vivian Hoffmann August 5, 2024 Average crop yields in much of Africa lag far below…
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After a year, India’s rice export restrictions continue to fuel high prices
29.07.24By Joseph Glauber and Abdullah Mamun July 29, 2024 In July 2023, the Indian government announced …
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Groundwater conservation and food security: Navigating pathways to sustainable agriculture
15.07.24By Vartika Singh and Claudia Ringler July 15, 2024 Most of the Earth’s liquid fresh water resou…
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Workshop: Applying the Women’s Empowerment in Agrifood Governance (WEAGov) tool to support gender-responsive policy innovation across Africa
14.07.24-
Gender equality
By Jordan Kyle, Catherine Ragasa, Susan Kaaria, Margaret Mangheni, Dorine Odongo, and Anne Omamo W…
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Workshop: Applying the Women’s Empowerment in Agrifood Governance (WEAGov) tool to support gender-responsive policy innovation across Africa
12.07.24-
Gender equality
By Jordan Kyle, Catherine Ragasa, Susan Kaaria, Margaret Mangheni, Dorine Odongo, and Anne Omamo J…
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Enhancing farm productivity and rural livelihoods through ICT interventions in Malawi
10.07.24By Catherine Ragasa, Ning Ma, and Emmanuel Hami July 10, 2024 Agriculture is central to Malawi’…
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Opportunities and challenges for coffee production in Papua New Guinea’s highlands
03.07.24-
Poverty reduction, livelihoods & jobs
Coffee is one of the most important smallholder cash crops in Papua New Guinea. It…
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Sudan’s food crisis deepens as conflict intensifies
01.07.24-
Food security
By Khalid Siddig and Rob Vos July 1, 2024 After 14 months of escalating internal conflict, Sudan …
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Risk of famine remains high in Gaza
28.06.24By Rob Vos, Sara Gustafson, Sediqa Zaki, and Brendan Rice June 28, 2024 Despite some improvements…
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The high social and environmental costs of food in Kenya detailed in new research
24.06.24-
Environmental health & biodiversity
By Rachel Kibui, NATURE+ Special thanks to Dr. Rui Benfica, Senior Research Fellow, IFPRI and…
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Shaping the future of agrifood systems: Insights from an Avanzar2030 workshop in Costa Rica
20.06.24By Daniela Salas, Mali Eber Rose, and Brian McNamara June 20, 2024 Many policies have been…
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Tackling gender inequality in a climate-changed world: How agrifood and social protection systems can empower women and girls to build climate resilience
18.06.24-
Climate adaptation & mitigation
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Gender equality
By Clara Ceravolo, Ilaria Sisto, Lauren Whitehead, Matthew Walsham, Morane Verhoeven, and Shalini R…
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