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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Scaling Aflasafe: From lab-based innovation to large-scale aflatoxin mitigation across Africa
International Institute of Tropical Agriculture (IITA)24.02.25Aflatoxin contamination remains a major challenge in sub-Saharan Africa (SSA), threatening food and …
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In memory of Dr Kanayo Nwanze: A champion for agriculture and food security in Africa
International Institute of Tropical Agriculture (IITA)24.02.25The International Institute of Tropical Agriculture (IITA) joins the global agricultural and devel…
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A safer future for food storage: How simple bags could be transforming markets in West Africa
International Institute of Tropical Agriculture (IITA)17.02.25In the lively markets of Niger and Nigeria, every grain of cowpea tells a story…
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Improving aquaculture in Zambia: A path to poverty alleviation and nutritional security
International Institute of Tropical Agriculture (IITA)17.02.25In Zambia, aquaculture is being championed as a solution to pressing challenges like poverty, hunger…
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WATEA host stakeholders during progress review workshop
International Institute of Tropical Agriculture (IITA)17.02.25IITA–CGIAR, in collaboration with the French Government, recently hosted a stakeholders’ worksho…
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IITA, Biotalys, and Nigeria’s Ministry of Environment meet to strengthen biocontrol solutions for food security
International Institute of Tropical Agriculture (IITA)17.02.25IITA–CGIAR hosted a three-day visit with scientists from Biotalys and representatives of Niger…
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How I-Youth, Agrihub Nigeria projects are supporting youths to modernize dairy farming in Adamawa State
International Institute of Tropical Agriculture (IITA)17.02.25The youth in the agribusiness unit of IITA has provided employment opportunities for 500 youths…
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WATEA stakeholders explore IITA cassava processing technology
International Institute of Tropical Agriculture (IITA)17.02.25Cassava, a versatile and nutritious crop, is gaining global recognition for its economic and dietary…
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Harnessing Cowpea and Bambara Groundnut for a resilient future
International Institute of Tropical Agriculture (IITA)17.02.25Growing up in Kenya, I looked forward to the occasions—once or twice a month—when meat…
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The disappearing savannas: Is West Africa trading soil health for farmland?
International Institute of Tropical Agriculture (IITA)10.02.25West Africa’s ecosystems are transforming, reshaping its vast savannas into forest islands or arab…
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Cassava seed business changes women farmers’ lives in Tanzania
International Institute of Tropical Agriculture (IITA)10.02.25Tanzania is building sustainable cassava-seed systems for high-quality seed through cassava seed ent…
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IITA and partners launch AfPBA CRISPR Class III Training to empower Africa’s Crop Improvement Scientists
International Institute of Tropical Agriculture (IITA)10.02.25IITA–CGIAR, a member of the African Orphan Crops Consortium (AOCC) in partnership with the Univ…
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BBEST Project train Kinshasa vegetable farmers on organic fertilizer production
International Institute of Tropical Agriculture (IITA)10.02.25Vegetable farmers in the Democratic Republic of the Congo are building their capacity in the…
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IITA takes the lead in the Soy Agronomy Center of Excellence
International Institute of Tropical Agriculture (IITA)10.02.25On 21 January, IITA officially assumed leadership of the Soy Agronomy Center of Excellence, marki…
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IITA Director General visits Uganda station
International Institute of Tropical Agriculture (IITA)03.02.25IITA Director General and CGIAR Regional Director for Continental Africa, Dr Simeon Ehui, recently v…
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French Ambassador to Nigeria visits IITA, reinforces commitment to agricultural innovation
International Institute of Tropical Agriculture (IITA)03.02.25The French Ambassador to Nigeria, H.E. Marc Fonbaustier, on a courtesy visit to IITA headquarters …
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Empowering smallholder farmers through digital innovations: Lessons from the ICT4BXW Project
International Institute of Tropical Agriculture (IITA)03.02.25One critical observation stands out in the evolving landscape of agricultural development especially…
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Research insight on the impact of climate change on household food security in Nigeria’s semi-arid zones
International Institute of Tropical Agriculture (IITA)03.02.25Kicking off the IITA Knowledge Café series for 2025, Shakiru Quadri, the IITA Technical Advisor f…
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