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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Barking up the same trees: Water and forests 'cannot be separated' in East Africa's Rift Valley
Center for International Forestry Research (CIFOR)18.01.19-
Environmental health
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Gender equality
Africa - The forested mountains of East Africa deserve their ‘water towers’ moniker. Their sprin…
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Africa and Asia come together to lead a global initiative to diversify staples
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Leading agriculture organizations from Africa and Asia have joined hands to take on a bold…
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Now, get critical seed data in one click
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Big data
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Poverty reduction, livelihoods & jobs
A modern digital seed ‘catalog’ and seed ‘roadmap’ tool is now available for information abo…
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Two-fold increase in varietal adoption in seven years – a chickpea tale from Ethiopia
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Food security
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Poverty reduction, livelihoods & jobs
Adoption of improved chickpea varieties increased more than two-fold in seven years, shows data from…
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Three new farmer-preferred sorghum varieties released in Malawi
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Biodiversity
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Food security
Three new improved sorghum varieties have been released in Malawi after extensive trials. Pilira 3,…
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Can governments promote homestead gardening at scale? The case of Ethiopia
International Food Policy Research Institute (IFPRI)17.01.19-
Food security
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Nutrition
Eating fruits and vegetables can help ensure adequate nutrition and reduce the risk of heart…
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Funding genebank routines … forever
CGIAR Genebank Platform17.01.19-
Biodiversity
In 2018, the Crop Trust entered into a long-term partnership agreement (LPA) with the International…
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IKEA assembles plan to be carbon negative by 2030
Center for International Forestry Research (CIFOR)16.01.19-
Climate adaptation & mitigation
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Environmental health
By keeping its design high, prices low, service quick and ice cream fresh at the…
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The transformative power of culinary innovation: Changing perspectives on traditional staples
CGIAR Research Program on Roots, Tubers and Bananas (RTB)16.01.19-
Poverty reduction, livelihoods & jobs
Roots, tubers and bananas are often seen as “traditional” foods. Yet their colors and flavors…
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SUPERSEAS project identifies governance components of area-based management
CGIAR Research Program on Fish16.01.19Solving complex problems in the aquaculture sector requires integration between actors that do not n…
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ASEAN Guidelines for Agroforestry Development set to revolutionize land use in Southeast Asia
World Agroforestry (ICRAF)16.01.19-
Biodiversity
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Food security
The ASEAN Ministers on Agriculture and Forestry held their 40th meeting on 11 October 2018 in…
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How a dry village got its feet wet
International Water Management Institute (IWMI)16.01.19-
Environmental health
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Food security
As Laos seeks to strengthen food security and rural livelihoods, while adapting agriculture to clima…
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The itsy bitsy spider can make a big impact in agriculture
International Maize and Wheat Improvement Center (CIMMYT)15.01.19-
Environmental health
A new study explores how conservation agriculture in southern Africa supports spider populations …
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The new finance solutions building the resilience of African farmers and herders (Thomson Reuters Foundation News)
International Food Policy Research Institute (IFPRI)15.01.19Jan 8, 2019 In the News The new finance solutions building the resilience of African…
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Making small-scale irrigation work for women
International Food Policy Research Institute (IFPRI)15.01.19-
Food security
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Gender equality
As climate change makes rainfed agriculture an increasingly precarious venture, small-scale irrigati…
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Four reasons small farms are running out of water – and how we can fix it
CGIAR Research Program on Water, Land and Ecosystems (WLE)15.01.19-
Food security
Originally published as an Op-Ed on Thompson Reuters From Cape Town to California to the…
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Reducing high yield gaps with decision-support apps
International Maize and Wheat Improvement Center (CIMMYT)15.01.19-
Big data
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Food security
Ethiopia is Africa’s third largest producer of maize, after Nigeria and South Africa. Although the…
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The Great Food Transformation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)15.01.19-
Biodiversity
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Environmental health
Launched today, the EAT-Lancet Commission on Healthy Diets from Sustainable Food Systems sets out pr…
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