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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Call to action: more trees to restore landscapes and improve livelihoods in northern Ghana
07.12.18-
Climate adaptation & mitigation
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Environmental health
“There is an urgent need in northern Ghana for metro, municipal and district assemblies, NGOs…
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CSA Investment Advantage: Identifying best-bets
07.12.18-
Climate adaptation & mitigation
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Environmental health
The transformation needed in the agriculture sector to address climate change requires the identific…
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Gender equality vital part of forest-based climate action, says CIFOR scientist at COP24
06.12.18-
Environmental health
Poland - KATOWICE, Poland — Failing to address gender equality in forest- and tree-based climate…
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Refugees impatient for seedlings as UK MPs open new season of agroforestry and other tree-based solutions in NW Uganda
04.12.18-
Environmental health
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Food security
For ten months, World Agroforestry (ICRAF) has worked in the refugee areas of Northwest Uganda…
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A food security monitoring and early warning system for Guatemala
03.12.18-
Environmental health
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Food security
Supported by Bioversity International and CCAFS, the Guatemala Secretariat for Food and Nutrition Se…
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Recognition of indigenous territories as a REDD+ strategy: An example from the Peruvian Amazon
03.12.18-
Climate adaptation & mitigation
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Environmental health
Peru - A recent Rights and Resources report provides strong evidence on the importance of…
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SundayTimes.lk: What’s next now that Colombo’s an official Wetland City?
30.11.18-
Climate adaptation & mitigation
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Environmental health
International recognition for Colombo and the other newly named Wetland Cities brings both benefits …
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WEBINAR: Community forest concessions in Petén, Guatemala: Effective governance for tropical forest conservation and socio-economic development
29.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
The devolution of forest rights to local communities is seen as a critical element of…
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Nations urged to accelerate efforts to wipe out hunger and malnutrition
28.11.18-
Environmental health
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Food security
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Nutrition
With hunger and obesity on the rise, a global forum aims to catalyze urgent action…
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Ambitious steps to control climate change may pose food security risks in the near term
27.11.18-
Climate adaptation & mitigation
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Environmental health
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Food security
The world faces a series of mounting challenges if it is to head off impacts…
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Forests in the global bio-economy: Lessons from Indonesia and Brazil
27.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - We know we need to ditch fossil fuels and reduce emissions, and fast.…
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New study: India could cut nearly 18% of agricultural greenhouse gas emissions through cost-saving farming practices
26.11.18-
Climate adaptation & mitigation
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Environmental health
India could reduce its greenhouse gas emissions from agriculture by almost 18 percent through the…
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Sparking debate over fire use on agricultural land in Indonesia
26.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - “I can keep my land fertile and I’m able to work regardless of…
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Three weeks to make tastier, healthier crop residues for animal feed
23.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
A 21-day treatment process to improve the nutritive value as well as taste of crop…
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How ICRISAT saved a lifetime’s worth of water over just three years
23.11.18-
Environmental health
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Poverty reduction, livelihoods & jobs
ICRISAT-Patancheru has been saving over 100,000 liters of potable water every day since 2015. That…
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Ten Questions & Answers about ILRI’s Kapiti Research Station
20.11.18-
Biodiversity
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Environmental health
In late 2017, several illegal attempts were made to sell parcels of land at Kapiti…
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Restoring land and increasing resilience needs women
20.11.18-
Biodiversity
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Environmental health
Raising awareness of gender equity and equality is critical for Africa’s future, with workshops li…
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Finding a recipe to reduce conflict in state forest areas
19.11.18-
Environmental health
Indonesia - As the global market for biofuels and edible oils grows, investment into oil…
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