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Over USD 142 million pledged at COP30 to advance CGIAR’s mission of a food-secure future
15.11.25COP30 Delegates at the Embrapa/Gates Foundation Innovation Showcase The United Kingdom, Belgium, Den…
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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Understanding and supporting collective action in natural resource management through experiential learning games: Examples from three continents
23.07.25By Hagar ElDidi, Thomas Falk, Juan Felipe Ortiz-Riomalo, Franziska Auch, Wei Zhang, and Upeksha H…
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What do we know about the future of food systems?
23.07.25By Keith Wiebe, Elisabetta Gotor, and Evgeniya Anisimova July 23, 2025 We ask a lot of our…
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Digital inclusion for impact: Unlocking opportunities for Tanzania’s agro-traders
23.07.25-
Big data
Over the years, digital inclusion has revolutionized sectors like health, education, and finance now…
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Advancing Togo's National Soil Information System for Sustainable Agriculture
23.07.25-
Climate adaptation & mitigation
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Nutrition, health & food security
Lomé hosted a three-day workshop to advance and promote Togo's Soil Information System (SIS), known…
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Webinar: Scaling What Works: Innovation and Adaptation Pathways in Fragile Contexts
23.07.25FLEX (Frontlines Learning Exchange) is a knowledge-sharing series hosted by the FLOW Research Group …
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Can rice be healthy and still taste good?
23.07.25-
Health
The three global rice cuisine reimagined with low-GI rice served during the launched of…
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Multi-nutrient 3-in-1 rice for enhanced health and nutrition benefits
23.07.25-
Nutrition
IRRI has developed 3-in-1 rice through gene stacking to address vitamin A, iron, and zinc…
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International Rangelands Congress 2025: Advancing Private Sector Investment in Rangeland Restoration
22.07.25-
Environmental health & biodiversity
The International Rangelands Congress is held every four years to promote the interchange of scienti…
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From data to territory: This is where the journey toward ownership of the Zero Deforestation MRV Protocol begins
22.07.25-
Climate adaptation & mitigation
In the agricultural heart of Valle del Cauca, the first workshop of the national training…
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Inclusion is as big a goal as transformation in Multifunctional Landscapes
21.07.25-
Biodiversity
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Environmental health & biodiversity
A Reflection by Sarah Freed , Co-lead of the Area of Work on Gender, Youth…
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World Cassava Day 2025: Propelling Nigeria and Africa towards agricultural transformation
21.07.25In Nigeria and across Africa, cassava is more than just a staple crop, it is…
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Bridging continents with yam: Australian delegates visit IITA for knowledge exchange
21.07.25A spirit of collaboration, curiosity, and cultural connection defined the recent visit of four Austr…
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Inspiring transition: How Ugandan Simon Zaake moved from fish waste collector to global analyst
21.07.25For years, the pungent smell of fish waste hovered above several Ugandan fishing communities, a…
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Nature, nurture, and legacy: Public school students camp at IITA Forest Center sponsored by IITA legends
21.07.25In a heartwarming blend of education, conservation, and commemoration, the IITA Forest Center rece…
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Regional Hub for Fertilizer and Soil Health using data science for nutrition recommendations to boost food productivity in West Africa
21.07.25-
Climate adaptation & mitigation
Nairobi, 21 July 2025 (IITA) - The International Institute of Tropical Agriculture (IITA) is deployi…
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Scientist Evert Thomas receives MIDAGRI award for his contributions to Peruvian cacao
21.07.25-
Nutrition, health & food security
The award ceremony took place during the 16th Edition of the International Cacao and Chocolate…
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Neglected No More: Why Climate-Smart Underutilized Foods Belong on School Meal Menus
18.07.25-
Environmental health & biodiversity
As highlighted during the 2024 Global Child Nutrition Forum in Japan, integrating neglected and und…
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Cassava Witches’ Broom Disease takes flight in South America
18.07.25-
Nutrition, health & food security
July 18, 2025. In 2023, cassava farmers in remote French Guiana watched in shock as…
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