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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Empowering Kenyan Counties to Unlock Climate Finance: A Capacity Building Approach
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)06.09.23-
Climate adaptation & mitigation
The ability to undertake inclusive and participatory investment planning to access climate finance f…
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A win for beans, a win for Africa
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)06.09.23-
Nutrition, health & food security
On Thursday September 7th at the 13thAGRF Africa Food Systems Summit in Dar es Salaam,…
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Seed Equal Initiative empowering Africa legume seed producers on market demand-driven seed production business models and ICT tools
International Rice Research Institute (IRRI)05.09.23“We can change Africa through legumes!” , is what Jean Claude Rubyogo, Leader of the…
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Enhancing Genetic Diversity of Lentils and Chickpeas in France
International Center for Agricultural Research in the Dry Areas (ICARDA)05.09.23ICARDA, Terres Inovia, and three renowned crop breeders in France, have formed an exciting alliance…
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TRANSITIONS: Inclusive digital tools to scale smallholder agroecology
International Rice Research Institute (IRRI)05.09.23-
Environmental health & biodiversity
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Food security
Agroecological food systems, guided by nature, can provide ecosystem services and promote equitable,…
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Variety-based climate-smart intervention helps smallholder farmers cope with floods in the lowlands of Odisha
International Rice Research Institute (IRRI)05.09.23-
Adaptation
Natural calamities, primarily floods, of varying intensity adversely affect the standing crop leadin…
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What is the real cost of food? NATURE+, IFPRI aim to add up a reality-based food bill
CGIAR Initiative on Nature-Positive Solutions04.09.23-
Environmental health & biodiversity
Food prices may be soaring but we’re still not paying the true cost of food.…
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IITA-BBEST project to integrate digital technology in scaling innovation
International Institute of Tropical Agriculture (IITA)04.09.23The Accra office of the IITA-led “Black Soldier Fly (BSF) for Bio Circular Economy and Environmen…
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IITA advances innovation in the EBS Maize Breeding Program to enhance food-secure solutions
International Institute of Tropical Agriculture (IITA)04.09.23The Enterprise Breeding System (EBS)—launched in April 2022 at IITA—is an open-source breeding i…
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YABIC of Mfou providing digital solutions for youths
International Institute of Tropical Agriculture (IITA)04.09.23As part of efforts to bridge the digital divide experienced by start-ups and provide high-quality…
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RadioIITA launches soybean empowerment farmer outreach
International Institute of Tropical Agriculture (IITA)04.09.23RadioIITA, launched in 2019 as an internet and community radio, aims to become a center…
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Enhanced production for Cameroon seed producers after SISCA training
International Institute of Tropical Agriculture (IITA)04.09.23To improve smallholder farmers’ sustainable access to quality maize and cassava seeds, the SISCA p…
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Young scientists benefit from cross-CGIAR expertize in digital innovation for agriculture
CGIAR Initiative on Digital Innovation01.09.23-
Poverty reduction, livelihoods & jobs
Photo: Rajita Kulkarni (Sri Sri University President)(l) and Ranjitha Puskur (International Rice Res…
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Catalyzing smallholder farming in Mexico
International Maize and Wheat Improvement Center (CIMMYT)01.09.23-
Environmental health & biodiversity
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Nutrition, health & food security
Scientists from CIMMYT, founded in Mexico in 1966, have pursued decades of participatory research wi…
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Right-sizing solar irrigation pumps: in India, and beyond
CGIAR Initiative on NEXUS Gains01.09.23-
Environmental health & biodiversity
Solar irrigation pumps can bring significant benefits for food security, livelihoods, and the enviro…
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Inaugural Rwanda National Seed Congress paves the way for sustainable seed industry growth
CGIAR Initiative on Seed Equal01.09.23-
Food security
By Marion Aluoch Steering towards success The inaugural Rwanda National Seed Congress, which took pl…
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Seed Equal Initiative empowering Africa legume seed producers on market demand-driven seed production business models and ICT tools
CGIAR Initiative on Seed Equal01.09.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
“We can change Africa through legumes!”, is what Jean Claude Rubyogo, Leader of the Bean…
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New tool assesses the potential for digital transformation in Guatemala
CGIAR Initiative on Digital Innovation01.09.23-
Poverty reduction, livelihoods & jobs
It is commonly assumed that digitization will transform developing economies for the better, but wha…
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