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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Novel crowdsourcing solution enables continuous diet quality monitoring at a national scale
20.06.23-
Nutrition, health & food security
Food systems around the world face a 'triple burden' of malnutrition: undernourishment, micronutrien…
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The Reference Diet Deprivation (ReDD) index: A new diet quality measure for more effective nutrition-sensitive policies
14.06.23-
Nutrition
Karl Pauw, Olivier Ecker, James Thurlow, and Andrew R. Comstock OPEN ACCESS | CC-BY-4.0 Poor…
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Increased tensions in Ukraine again threaten the Black Sea Grain Initiative
13.06.23by Joseph Glauber, Brian McNamara, and Elsa Olivetti OPEN ACCESS | CC-BY-4.0 On June 6,…
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Can phone surveys be used in standard poverty measurement? Evidence from Ethiopia
09.06.23-
Poverty reduction, livelihoods & jobs
by Alan de Brauw, Kalle Hirvonen, Gashaw T. Abate, and Abdulazize Wolle OPEN ACCESS |…
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Bringing back neglected crops: A food and climate solution for Africa
05.06.23-
Climate adaptation & mitigation
by Lysiane Lefebvre, David Laborde, and Valeria Piñeiro OPEN ACCESS | CC-BY-4.0 As the food…
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How can artificial intelligence-powered chatbots help policymakers? A roadmap for Kenya
01.06.23-
Nutrition, health & food security
By Boniface Akuko, Clemens Breisinger, Joseph Karugia, Jawoo Koo, Michael Keenan, and Richard Ndegwa…
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AIM4C Summit: Innovation for integrating and mainstreaming agriculture in climate action
30.05.23-
Climate adaptation & mitigation
by Elsa Olivetti and Brian McNamara OPEN ACCESS | CC-BY-4.0 The agrifood system contributes signific…
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Policy seminar: New pro-WEAI modules gauge women’s empowerment in nutrition and health, market inclusion
26.05.23-
Gender equality
by Simone Faas OPEN ACCESS | CC-BY-4.0 Since the Women’s Empowerment in Agriculture Index (WEAI)…
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IFPRI Announces New Operational Structure
26.05.23Washington, DC: The International Food Policy Research Institute (IFPRI) is pleased to announce a …
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The long-run effect of public works employment: Evidence from Tunisia
25.05.23-
Poverty reduction, livelihoods & jobs
Workfare or public works employment programs have long been prominent in many developing countries. …
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Developing a Women’s Empowerment Metric for National Statistical Systems
23.05.23-
Gender equality
by Jessica Heckert, Agnes Quisumbing, Ruth Meinzen-Dick, Greg Seymour, Hazel Malapit, Florencia Paz,…
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Stories of Change: Childcare centers as a platform for improving child nutrition in Malawi
16.05.23Rhoda is part of a parent group in southern Malawi that manages the local community-based…
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Rice markets in South and Southeast Asia face stresses from El Niño, export restrictions
15.05.23by Abdullah Mamun and Joseph Glauber OPEN ACCESS | CC-BY-4.0 Agricultural markets—particularly tr…
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Call to action: Addressing gender inequality in agrifood systems for effective responses to climate change
10.05.23-
Gender equality
by Elizabeth Bryan and Claudia Ringler OPEN ACCESS | CC-BY-4.0 With industry leaders, producers, civ…
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Six lessons learned from a year of multiple crises: Beyond the Russian invasion of Ukraine
05.05.23-
Food security
by David Laborde, Lysiane Lefebvre, Francine Picard and Valeria Piñeiro OPEN ACCESS | CC-BY-4.0 As…
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IFPRI-BIMSTEC MoU signing: Transforming agrifood systems in the Bay of Bengal region
03.05.23by Anisha Mohan OPEN ACCESS | CC-BY-4.0 More than 355 regional trade agreements are currently in e…
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HarvestPlus: Twenty years of enriching diets with biofortification
28.04.23-
Nutrition
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Nutrition, health & food security
by Arun Baral OPEN ACCESS | CC-BY-4.0 It is an important year for biofortification: 2023…
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Eastern European farmers protest gluts of Ukraine food exports: The struggle to keep solidarity lanes open
26.04.23-
Nutrition, health & food security
by Rob Vos and Joseph Glauber OPEN ACCESS | CC-BY-4.0 Following fierce farm protests over…
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