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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Advancing Direct-Seeded Rice with Modern Phenotyping Facilities
27.02.25-
Food security
By Dr. Shalabh Dixit, Xenina Ibabao, Myrtel Valenzuela Aerial view of IRRI’s direct-seeded rice ph…
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Integrating gender and intersectionality in post-harvest loss research helps reduce negative economic and social impacts
27.02.25-
Gender equality, youth & social inclusion
Women can reduce post-harvest losses, but are not responsible for all post-harvest processes Post-ha…
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From sweetpotato to success
26.02.25-
Nutrition, health & food security
The region of Behara, located in the district of Amboasary Sud, faces considerable challenges due…
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From Rice Paddies to Policy: Lessons on Agricultural Innovation Adoption in Vietnam
26.02.25Why do some agricultural innovations thrive while others fail to take root? Even though agricultura…
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How countries have coped with recent agricultural trade disruptions
26.02.25By Abdullah Mamun and Joseph Glauber February 26, 2025 Global agricultural markets have been in a…
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With Science, We Can: Degraded Lands Transform into Productive Farms in Latur, India
26.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
For decades, Latur has struggled with erratic rainfall, groundwater depletion, and soil degradation.…
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Experts Gathered in Cairo for the Consultation Workshop on the Digitalization of Egypt’s Food Crop Value Chains
26.02.25-
Climate adaptation & mitigation
On 27 January 2025 in Cairo, in collaboration with Egypt’s Ministry of Agriculture and Land…
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Transforming Nigerian Women Participation in Coastal Aquaculture Through AABS-IMTA Intervention
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
Going out sea to fish has traditionally been a man’s occupation in Nigeria. However, there…
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Empowering Samkhuy Village through Community-Led Change and Gender-Inclusive Leadership
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
Women-Led Management Committee: With project support, women received training to manage the Communit…
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Assessing Fish Loss and Waste Through a Gender-Responsive Lens
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
In December 2024, a leading-edge study by WorldFish and partners began uncovering how gender dynamic…
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Empowering Women Through Smart Food Training in Balleyara, Niger
26.02.25-
Gender equality
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Gender equality, youth & social inclusion
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Social inclusion
In the rural community of Balleyara, Niger, thirty women are now equipped with transformative skills…
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Transforming farming and gender equality in Nakuru County through Socio-Technical Innovation Bundling
25.02.25-
Gender equality, youth & social inclusion
Since 2022, the implementation of STIBs in Nakuru county through collaboration between CGIAR initiat…
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Building Landscape Resilience in Growing Together - Value Chain Transformation Program, Ethiopia
25.02.25-
Environmental health & biodiversity
The effort to transform the value chains received a boost following the launch of Growing…
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Growing Nutrition: How Quality Beans Are Transforming School Meals in Rwanda
25.02.25Since 2002, the Rwandan government, with support from partners like the World Food Program (WFP),…
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Permarobotics, AgStack and the Alliance partner to advance open-source solutions for sustainable agricultural supply chains
25.02.25TraceFoodChain is a pioneering tool designed to help farmers, cooperatives, and supply chain actors…
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Transforming rural livelihoods: Lessons from the Africa RISING program
24.02.25By Carlo Azzarri, Beliyou Haile, and Sedi-Anne Boukaka February 24, 2025 Sustainable agricultural d…
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Scaling Aflasafe: From lab-based innovation to large-scale aflatoxin mitigation across Africa
24.02.25Aflatoxin contamination remains a major challenge in sub-Saharan Africa (SSA), threatening food and …
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AfDB Director visits Regional Hub for Fertilizer and Soil Health for West Africa and the Sahel, strengthening collaboration for sustainable Agriculture
24.02.25The African Development Bank (AfDB) Director of Agriculture and Agro-Industry, Dr Martin Fregene, pa…
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