

Resilient Cities
The CGIAR Research Initiative on Resilient Cities generates evidence, technologies and capacities that help improve urban food systems and secure equitable job and business opportunities, healthy diets for all, human and environment health, and a reduced carbon footprint.
Featured News & Events
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news
Regional Food Safety Experts Call for Collaborative Approaches to Transforming Food Safety in African Wet Markets
CGIAR Initiative on Resilient Cities28.09.23-
Environmental health & biodiversity
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Food security
Food safety experts from African countries from August 29 - September 2 gathered at the…
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news
Uniting Forces for Sustainable Agriculture: Highlights from the 8th CGIAR Advisory Committee (CAC) Meeting in Bangladesh
Nur-A-Mahajabin Khan03.07.23The 8th CGIAR Advisory Committee (CAC) Meeting, co-hosted by the Bangladesh Agricultural Research Co…
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news
Urban agriculture during economic crisis: Lessons from Cuba, Sri Lanka and Ukraine
CGIAR Initiative on Resilient Cities09.06.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
Economic crises take different forms and occur for various reasons, such as political conflicts and…
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Featured Resources
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publication
Heavy metal contamination in retailed food in Bangladesh: a dietary public health risk assessment
International Livestock Research Institute (ILRI)27.04.23-
Health
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Nutrition, health & food security
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publication
Microbial contamination and antibiotic resistance in marketed food in Bangladesh: Current situation and possible improvements
International Livestock Research Institute (ILRI)23.03.23-
Health
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Nutrition, health & food security
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Research activities
Where We Work
This Initiative will work in the following countries below as a priority. Lessons of global relevance will be documented and shared with other countries.
- Bangladesh
- Ethiopia
- Ghana
- Kenya
- Peru
- The Philippines