Publications
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Uganda’s yellow star to launch nutritious bean-based flour to tackle malnutrition
07.02.25-
Nutrition, health & food security
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SOP for water absorption capacity and cooking time in beans
07.02.25-
Nutrition, health & food security
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Comparative profitability of agroecological practices in Ethiopian wheat farming
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gendered value chains, market segmentation, and customer profiling for breeding programs
07.02.25 -
Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and leaf mesophyll cells
07.02.25 -
CGIAR Report to the Twentieth Regular Session of the Commission on Genetic Resources for Food and Agriculture
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nature-Positive Agriculture—A way forward towards resilient agrifood systems
07.02.25-
Environmental health & biodiversity
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Construcción de paz medioambiental en América Latina y el Caribe: reduciendo brechas y aprovechando oportunidades
07.02.25 -
Towards a common vision of climate, peace and security in Zimbabwe
07.02.25 -
Implementación de servicios climáticos participativos (PICSA) en Huehuetenango, Guatemala
07.02.25-
Nutrition, health & food security
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SMS advisory service mid-season report
07.02.25-
Climate adaptation & mitigation
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Harnessing the power of citizen science for agroecological transitions: The case of the One Million Voices of Agroecology Initiative and Digital Platform
07.02.25-
Environmental health & biodiversity
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Etude de cas sur l’alimentation scolaire : Bénin.
07.02.25-
Nutrition, health & food security
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A new project launched to strengthen evidence use for African agriculture adaptation
07.02.25-
Climate adaptation & mitigation
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Improving governance arrangements for vegetable value chains in sub-Saharan Africa: the case of Bahir Dar, Ethiopia and Cotonou, Benin
07.02.25 -
Private sector led multi-stakeholder platforms positively influence certified seed supply in Malawi
07.02.25-
Nutrition, health & food security
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Participatory plant breeding to develop biofortified upland rice for marginal environments
07.02.25 -
Artificial intelligence in science and society: The vision of USERN
07.02.25-
Poverty reduction, livelihoods & jobs
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