Publications
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Interspecific urochloa breeding program: Technical report - A521
07.02.25-
Nutrition, health & food security
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Nature-Positive Agriculture—A way forward towards resilient agrifood systems
07.02.25-
Environmental health & biodiversity
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Towards a common vision of climate, peace and security in Zimbabwe
07.02.25 -
Etude de cas sur l’alimentation scolaire : Bénin.
07.02.25-
Nutrition, health & food security
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Implementación de servicios climáticos participativos (PICSA) en Huehuetenango, Guatemala
07.02.25-
Nutrition, health & food security
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Private sector led multi-stakeholder platforms positively influence certified seed supply in Malawi
07.02.25-
Nutrition, health & food security
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Gold mining and social accountability: An empirical approach in Colombia
07.02.25 -
Participatory plant breeding to develop biofortified upland rice for marginal environments
07.02.25 -
SMS advisory service mid-season report
07.02.25-
Climate adaptation & mitigation
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Enabling Sustainable Livestock Development: ‘CLEANED’ tool effectively supports Environmental Impact Assessments across 34 countries across Africa, Asia, and Latin America.
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Construcción de paz medioambiental en América Latina y el Caribe: reduciendo brechas y aprovechando oportunidades
07.02.25 -
Harnessing the power of citizen science for agroecological transitions: The case of the One Million Voices of Agroecology Initiative and Digital Platform
07.02.25-
Environmental health & biodiversity
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Comparative profitability of agroecological practices in Ethiopian wheat farming
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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A new project launched to strengthen evidence use for African agriculture adaptation
07.02.25-
Climate adaptation & mitigation
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Feasibility of biochar technology to support the sustainable intensification and decarbonization of cocoa production in West-Africa
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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CGIAR Report to the Twentieth Regular Session of the Commission on Genetic Resources for Food and Agriculture
07.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Salt tolerance in mungbean is associated with controlling Na and Cl transport across roots, regulating Na and Cl accumulation in chloroplasts and maintaining high K in root and leaf mesophyll cells
07.02.25 -
Unleashing strategies to mitigate methane emissions in rice fields and livestock system
07.02.25