Publications
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Variation of the ferulic acid concentration and kernel weight in CIMMYT bread wheat germplasm and selection of lines for functional food production
International Maize and Wheat Improvement Center (CIMMYT)01.01.24 -
Cropping systems of Haryana – Challenges and opportunities
International Maize and Wheat Improvement Center (CIMMYT)08.07.23 -
Spatially differentiated nitrogen supply is key in a global food–fertilizer price crisis
International Maize and Wheat Improvement Center (CIMMYT)03.07.23 -
Wheat output in Africa and South Asia will suffer severely from climate change by 2050, modelling study shows
International Maize and Wheat Improvement Center (CIMMYT)16.06.23-
Climate adaptation & mitigation
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Co-designing socio-technical innovation bundles for the sustainable intensification of mixed farming systems: A methodological note
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)24.02.23-
Nutrition, health & food security
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Postharvest problems and practices in rural Mexico: Summary of diagnostic surveys with smallholder farmers
International Maize and Wheat Improvement Center (CIMMYT)20.02.23 -
Identification of iron and zinc responsive genes in pearl millet using genome-wide RNA-sequencing approach
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.02.23-
Environmental health & biodiversity
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Nutrition, health & food security
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Mini-tillers bolster Nepal maize farmers’ food supplies and profits, new study shows
International Maize and Wheat Improvement Center (CIMMYT)14.02.23-
Poverty reduction, livelihoods & jobs
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Developing data interoperability using standards: A wheat community use case
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.02.23-
Big data
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Blade specifications for strip-tillage on excessively moist clay soils in Southern Bangladesh
International Maize and Wheat Improvement Center (CIMMYT)04.02.23 -
Ecosistema de actores de servicios digitales de información agroclimática en el sector agrícola Centroamericano
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)27.01.23-
Climate adaptation & mitigation
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Adapting growing seasons to climate change can boost yields of world’s staple crops
International Maize and Wheat Improvement Center (CIMMYT)24.01.23-
Climate adaptation & mitigation
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Identifying climate mitigation strategies from AFOLU sector in Mexico
International Maize and Wheat Improvement Center (CIMMYT)12.01.23-
Climate adaptation & mitigation
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In maize research, farmers’ priorities are our priorities
International Maize and Wheat Improvement Center (CIMMYT)05.01.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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A sustainable solution to micronutrient deficiency
International Maize and Wheat Improvement Center (CIMMYT)03.01.23-
Nutrition, health & food security
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Linking soil adsorption-desorption characteristics with grain zinc concentrations and uptake by teff, wheat and maize in different landscape positions in Ethiopia
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Exploring the prospects of UAV-Remotely sensed data in estimating productivity of Maize crops in typical smallholder farms of Southern Africa
International Maize and Wheat Improvement Center (CIMMYT)01.01.23 -
Varietal turn-over and their effect on yield and food security – Evidence from 20 years of household surveys in Kenya
International Maize and Wheat Improvement Center (CIMMYT)01.01.23