Publications
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CGIAR Initiative on One Health: Inception Brief
CGIAR Initiative on One Health07.11.22-
Environmental health
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Health
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Nutrition, health & food security
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Climate change and Rift Valley fever disease outbreak: implications for the food environment of pastoralists
International Livestock Research Institute (ILRI)04.11.22-
Health
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Nutrition, health & food security
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Rabies: Eliminating a deadly threat in Machakos, Kenya
International Livestock Research Institute (ILRI)02.11.22-
Health
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Nutrition, health & food security
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Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
International Livestock Research Institute (ILRI)02.11.22-
Health
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Nutrition, health & food security
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The governance of quality and safety in Tanzania's informal milk markets
International Livestock Research Institute (ILRI)28.10.22-
Health
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Nutrition, health & food security
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Using community conversations to explore animal welfare perceptions and practices of rural households in Ethiopia
International Livestock Research Institute (ILRI)10.10.22-
Food security
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Nutrition, health & food security
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Molecular screening reveals non-uniform malaria transmission in western Kenya and absence of Rickettsia africae and selected arboviruses in hospital patients
International Livestock Research Institute (ILRI)23.09.22-
Health
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Nutrition, health & food security
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One Health gains momentum in Africa but room exists for improvement
International Livestock Research Institute (ILRI)19.09.22-
Health
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Nutrition, health & food security
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Seroepidemiology of selected transboundary animal diseases in goats in Zambia
International Livestock Research Institute (ILRI)12.09.22-
Food security
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Nutrition, health & food security
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Prevalence of brucellosis in livestock keepers and domestic ruminants in Baringo County, Kenya
International Livestock Research Institute (ILRI)22.08.22-
Health
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Nutrition, health & food security
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Scaling banana Bacterial Wilt management through single diseased stem removal in the Great Lakes Region
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)04.08.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Novel technology to reduce the complexity of maize seed production and increase maize hybrid yields in farmer’s fields
International Maize and Wheat Improvement Center (CIMMYT)27.07.22-
Poverty reduction, livelihoods & jobs
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Gender and sociocultural factors in animal source foods access and consumption in lower-income households in urban informal settings of Nairobi, Kenya
International Livestock Research Institute (ILRI)19.07.22-
Nutrition
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Nutrition, health & food security
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Sustainable management of transboundary pests requires holistic and inclusive solutions
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)17.07.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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Transforming food systems with trees and forests
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)16.07.22-
Biodiversity
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Nutrition
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Innovative digital technologies to monitor and control pest and disease threats in Root, Tuber, and Banana (RT&B) cropping systems: progress and prospects
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)14.07.22-
Nutrition, health & food security
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A meta-analysis of the adoption of agricultural technology in Sub-Saharan Africa
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)01.07.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Opportunities for orphan crops: Expected economic benefits from biotechnology
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)23.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
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