Publications
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Influence of farmyard manure application on potential zinc solubilizing microbial species abundance in a ferralsol of Western Kenya
29.02.24-
Environmental health & biodiversity
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Role of aminopeptidase N‐like in the acquisition of begomoviruses by Bemisia tabaci, the whitefly vector
29.02.24-
Nutrition, health & food security
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Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age
29.02.24-
Nutrition, health & food security
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Black soldier fly farming for feed and biofertilizer: a practical guide
28.02.24 -
SAPLING Theory of Change reflection workshop report on dairy and pig value chains in Uganda
27.02.24-
Poverty reduction, livelihoods & jobs
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Validation of resilient and drought adapted forage options in Senegal
27.02.24-
Nutrition, health & food security
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Diversifying Cultivated Forages for Nature Positive in western Kenya
27.02.24-
Environmental health & biodiversity
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Forage cultivation and capacity building for sustainable livestock production in Western Kenya
27.02.24-
Poverty reduction, livelihoods & jobs
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Easing overreliance on crop reduces by using improved forages that enhance sustainable farming in Nakuru County Kenya
27.02.24-
Climate adaptation & mitigation
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2023 Consolidated Technical and Financial Report for Independent Advisory and Evaluation Service (IAES), Independent Science for Development Council (ISDC), and Standing Panel on Impact Assessment (SPIA)
27.02.24 -
2023 Consolidated Technical and Financial Report for Independent Advisory and Evaluation Service (IAES), Independent Science for Development Council (ISDC), and Standing Panel on Impact Assessment (SPIA)
27.02.24 -
Training refugees: Lights and shadows in the context of the self-reliance strategy implemented in Uganda
23.02.24-
Nutrition, health & food security
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Structuring the complexity of integrated landscape approaches into selectable, scalable, and measurable attributes
23.02.24 -
Tackling gender inequality in Community-Based Organizations : The contribution of cacao cooperatives to environmental justice for women in Peru
23.02.24-
Gender equality, youth & social inclusion
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Collaboration between private and public genebanks in conserving and using plant genetic resources
23.02.24-
Nutrition, health & food security
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CIAT cassava program and global impact
23.02.24-
Nutrition, health & food security
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Participatory characterization of cocoa and livestock agri-food systems in Caquetá: A community perspective
23.02.24-
Climate adaptation & mitigation
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Tracking the Link Methodology around the world: Experiences by country
23.02.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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