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Explorando los modelos de negocio para las transiciones agroecológicas en los cultivos de cacao y camu camu en Ucayali, Perú
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Approaches and benefits of NUS value chain development under the NATURE+ initiative: An overview
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Response of soil biodiversity and crop productivity to liming in acidic soil of organic tea plantations in Northern Vietnam
17.04.25-
Environmental health & biodiversity
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State of digitalization of seed companies and quality declared seed producers in Tanzania
17.04.25 -
User-centered water and pasture monitoring and early warning system for conflict management in pastoral areas of Ethiopia
17.04.25-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Empowering youth & transforming communities through job creation & nutritious beans in Kenya
17.04.25-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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Reducing enteric methane emissions via methane inhibitors
17.04.25 -
CGIAR Genebank Accelerator’s ‘submission of views on possible additional modalities of the multilateral mechanism’
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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Impact of user-centered water monitoring, prediction and early warning system (et - monitoring) for informed anticipatory action in Borana zone, Ethiopia: Implication for improving pastoral livelihoods and building resilience
17.04.25-
Climate adaptation & mitigation
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Sacrificing leisure for clean energy fuel: A decomposition analysis of time poverty
17.04.25-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Monitoreo de prácticas de Adaptación basada en Ecosistemas (AbE) y Agricultura Sostenible Adaptada al Clima (ASAC) en el Territorio Sostenible Adaptado al Clima (TeSAC) de Olopa, Guatemala 2024
17.04.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Alliance Knowledge Sharing Unit: Strategy Overview 2025–2028
17.04.25 -
Pathways to Sustainable Wheat Business Models: Exploring agroecological practices and investment opportunities in Doyogena, Ethiopia
17.04.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Tools, models, and databases for making digital sequence information on genetic resources publicly available and accessible: A submission from CGIAR Genebank Accelerator
17.04.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Fotoreportaje del proyecto "Poniendo los ecosistemas en el centro de la adaptación a través del enfoque de Territorios Sostenibles Adaptados al Clima" Olopa, Chiquimula, Guatemala
17.04.25 -
The impact of agricultural policy measures on protecting agrobiodiversity, promoting sustainable farming, and improving farmers’ incomes: A desk review of experiences from Europe
17.04.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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Use of droplet vitrification for the conservation of a Senegalese cassava cultivar
17.04.25-
Environmental health & biodiversity
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An Agrobacterium‐mediated base editing approach generates transgene‐free edited banana
17.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
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