Publications
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Sustainable beef labeling in Latin America: Initiatives based on silvopastoral systems
12.07.22-
Environmental health & biodiversity
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Silvopastoral systems, working with communities in the Department of Caquetá
12.07.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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The inclusion of Leucaena diversifolia in Colombian cattle systems: An economic perspective
12.07.22-
Biodiversity
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Environmental health
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How application of agricultural waste can enhance soil health in soils acidified by tea cultivation: A review
03.07.22-
Environmental health & biodiversity
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Toward a feminist agroecology: achieving a socially just and sustainable food systems transformation
01.07.22-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Transforming food systems with trees and forests
01.07.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Monitoring the trophic state of shallow urban lakes using Landsat 8/OLI data: a case study of lakes in Hanoi (Vietnam)
25.06.22-
Environmental health & biodiversity
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Opportunities for orphan crops: Expected economic benefits from biotechnology
23.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
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How to develop and manage your own community seed bank: Farmers’ handbook (Booklet 2 of 3) [Dinka version]
22.06.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Fruit and vegetable biodiversity for nutritionally diverse diets: Challenges, opportunities, and knowledge gaps
19.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Banana seed exchange networks in Burundi - linking formal and informal systems
18.06.22-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Safeguarding the biodiversity associated with local foodways in traditionally managed socio-ecological production landscapes in Kenya
17.06.22-
Biodiversity
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Environmental health
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Comparison of buckwheat genomes reveals the genetic basis of metabolomic divergence and ecotype differentiation
14.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Embedding circularity into the transition towards sustainable agroforestry systems in Peru
07.06.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Guía práctica: Recuperación de la salud del suelo para la restauración de áreas degradadas por la minería
01.06.22-
Environmental health & biodiversity
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Impact of NPK fertilization on upland rice yield, Nicaragua
31.05.22-
Environmental health & biodiversity
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Nutrition, health & food security
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Two approaches better than one: identifying spot blotch resistance in wheat varieties
30.05.22-
Environmental health & biodiversity
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The importance of functional diversity in regulating forage biomass and nutrition: evidence from mowing in semi-arid grasslands
30.05.22-
Environmental health & biodiversity
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Nutrition, health & food security
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