Publications
Filters
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Soil biodiversity and ecological intensification for sustainable agriculture
03.11.24-
Environmental health & biodiversity
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Custodians of rare mango trees aim to increase returns for spice produced from fruit
03.11.24-
Environmental health & biodiversity
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Understanding Soil Biodiversity
03.11.24-
Environmental health & biodiversity
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Tank cascade systems of Sri Lanka: Resilient rural landscapes for people, food and nature
03.11.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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The conservation and sustainable use of agrobiodiversity in China and Germany: Advancing the policy agenda
03.11.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Series 14- Ep 16: Silage making, milk quality and financial literacy
31.10.24-
Nutrition, health & food security
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Integrating gender and socio-technical bundling (STIB) approaches for climate resilience agri-food system innovations
31.10.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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New benefit sharing rules for digital sequence information under the CBD and plant treaty.
31.10.24-
Environmental health & biodiversity
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Greenhouse gas emissions in Kenya's crop sector: A policy analysis report
31.10.24-
Climate adaptation & mitigation
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De la visión a la acción: Por un sistema alimentario justo y sostenible para Guatemala. Collaborating for Resilience (CoRe) y la Iniciativa de CGIAR sobre Resiliencia Climática (ClimBeR), Informe de Taller.
31.10.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Series 14- Ep 18: Heifer, naked-neck broilers, financial literacy and milk hygiene
31.10.24-
Climate adaptation & mitigation
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Genetic differentiation in Khaya Ivorensis A. Chev., a threaten tree of evergreen African rainforests
31.10.24-
Environmental health & biodiversity
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Food processing training workshop
31.10.24-
Nutrition, health & food security
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Promising strategies to enhance the sustainability of community seed banks
31.10.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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In vitro inhibition of Xanthomonas vasicola pv. musacearum, the causal agent of banana Xanthomonas Wilt, using medicinal plant extracts from North Kivu, Eastern Democratic Republic of Congo
31.10.24-
Poverty reduction, livelihoods & jobs
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Seed production and marketing by gender: Challenges, opportunities, and policy implications
31.10.24-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Report on the scoping study for the project “nature positive solutions for shifting agrifood systems to more resilient and sustainable pathways"
31.10.24-
Climate adaptation & mitigation
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Pantropical CO2 emissions and removals for the AFOLU sector in the period 1990–2018
31.10.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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