CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIAR
The meeting on 07 May 2026 at the ILRI campus in Addis Ababa brought CGIAR center representatives together to coordinate interventions for the...
The first field mission and scoping exercise conducted on April 29, 2026, in the Omo-Ghibe Living Landscape provided valuable first hand...
Agriculture contributes significantly to greenhouse gas (GHG) emissions but also holds strong potential for mitigation – particularly through soil...
Low- and middle-income countries (LMICs) account for about 55 percent of global pulse production. Nearly one-half (48 percent) of global production...
Micronutrient availability in South Asia is projected to increase by 46 percent by 2050, reflecting a significant transition from traditional...
JEL Codes: Q16, Q54, Q55, C13
Finger millet is a highly nutritious and climate‐resilient cereal crop. Despite its importance, finger millet productivity in East Africa trails...
Scenario-guided foresight processes are increasingly used to engage a broad range of stakeholders in sharing knowledge, reflecting, and setting...
